Restaurant Captain/supervisors

**Kotuwa is awarded by Bib Gourmand from Michelin. We are seeking for a Restaurant Captain to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Sri Lankan cuisine.** - Support Restaurant Manager / Assistant Manager in administering all facets of service operations. - Fully understand the concept of the restaurant and...

**Location** - Singapore, Central Singapore**Job Type** - Full Time**Salary** - $2,500 - $2,800 Per Month**Date Posted** - 19 hours agoAdditional Details **Job ID** - 118887**Job Views** - 1Roles & Responsibilities We are a Fine Dining Indian restaurant located at Orchard area looking for a Captain/Supervisor to join our dynamic teams. Job Duties -...

Roles & Responsibilities Restaurant Captains will be hired to provide the core service of the restaurant’s product. These individuals are responsible for delivering the guests’ experience on a day-to-day basis. Duties 1. Provide friendly, excellent and professional service to all guests. 2. Responsible for handling food and beverage orders and...

**JOB RESPONSIBILITIES**: - Reporting to the Restaurant Manager - Assist Supervisors and Managers in ensuring the smooth daily operation of the restaurant - Ensure customers have a pleasant and memorable dining experience - Constantly obtain customer feedback during operations to ensure satisfaction - Monitor setup, maintenance, cleanliness and safety of...

Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Depending on the size of the restaurant, there can be more than one captain in the establishment, with each focusing on selected tables. To provide seamless service to guests, it can be important for captains to perform the following...

Roles & ResponsibilitiesJob Description:Has a good knowledge of menu and presentation standards. Able to answer any questions regarding menu and assist with menu selections. Always applies service techniques correctly at all times and serving Food & Beverage items with enthusiasm. Work with fellow staffs and manager to ensure that the restaurant achieves...

Roles & ResponsibilitiesThe captain also takes initial beverage and food orders, delivering cocktails, beer and other beverages to the guests at the table. In the absence of a sommelier or wine steward, your job is to recommend particular pairings for specific food items and then decant bottles and serve the wine. This requires a complete knowledge of all of...

**Location** - Singapore, West**Job Type** - Full Time**Salary** - $2,200 - $3,500 Per Month**Date Posted** - 6 hours agoAdditional Details **Job ID** - 102971**Job Views** - 1Roles & Responsibilities **Responsibilities**: - Assist in the day-to-day restaurant operations - Assist in preparation for restaurant service and table set up - To ensure the...

NAEUM Restaurant Group operates NAEUM, a 1 Michelin starred restaurant in Telok Ayer Street and GUUM, a premium casual contemporary grill at Keong Saik Road. We are actively looking for new team members to join us. In particular, we are looking for a Restaurant Captain to grow their career at GUUM. **Requirements**: - Willingness to learn and a positive...

Restaurant Captain Roles & Responsibilities Restaurant Captains will be hired to provide the core service of the restaurant’s product. These individuals are responsible for delivering the guests’ experience on a day-to-day basis. DUTIES & RESPONSIBILITIES Duties 1. Provide friendly, excellent and professional service to all guests. 2. Responsible...