
Thai Restaurant Cook
1 day ago
**6 day work week, 54 hours shift per week
- Prepare and cook Thai specialty stir fry dishes using the company's standard recipes;
- Ensure that food prepared meets requirement standards
- Ensure quality control and presentation of the food
- Adhere to safety procedures
- Ensuring proper handling and storage of all food items in accordance with the NEA regulations
- Prepare and cook customer’s food order
- Maintain cleanliness and the hygiene of the kitchen
- Understanding with and complying with the mandatory hygiene standards and requirements
- Assist in dishwashing duties
- Perform any other duties assigned by Head Chef
**Job Requirements**:
- Relevant experience, especially in Thai restaurant will be an advantage
- At least 1 year experience
- Ability to work independently and in a team
- Willing to work shifts, weekends and public holidays
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Thai Restaurant Cook
1 day ago
Singapore THANYING RESTAURANT SINGAPORE PTE. LTD. Full time**Job Summary**: **The Stir Fry cook is responsible for preparing hight-quality stir-fry dishes speed, precision, and flair. This role requires exceptional wok skills, multi-tasking abilities, and a passion for Thai food.**: **Responsibilities**: - Food preparations for all stir-fry dishes - Prepare and cook all items according to the Restaurant's quality -...
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thai restaurant cook
4 weeks ago
Singapore THANYING RESTAURANT SINGAPORE PTE. LTD. Full timeRoles & ResponsibilitiesJob SummaryThe Stir Fry cook is responsible for preparing hight-quality stir-fry dishes speed, precision, and flair. This role requires exceptional wok skills, multi-tasking abilities , and a passion for Thai food.ResponsibilitiesFood preparations for all stir-fry dishes Prepare and cook all items according to the Restaurant's...
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thai restaurant cook
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Thai Restaurant Cook
1 day ago
Singapore TUK TUK CHA (S) PTE. LTD. Full time6 day work week, 54 hours shift per week - Prepare and cook Thai specialty stir fry dishes using the company's standard recipes; - Ensure that food prepared meets requirement standards - Ensure quality control and presentation of the food - Adhere to safety procedures - Ensuring proper handling and storage of all food items in accordance with the NEA...
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Chef for Thai Cuisine
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Assistant Head Chef
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Thai Sous Chef
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