
Chef de Partie
4 days ago
We are a modern Asian restaurant looking to expand our team with an ambitious and passionate Chef de Partie As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely important for customer satisfaction and building customer loyalty.
- *Previous experience with _**_Japanese cuisine _**_would be advantageous.**Salary**:S$3,000 - S$3,350 depending on work experience
**Benefits**:
- 5 Days Work Week
- Monthly Sales Incentive ($200 - $500)
- Staff Meals Provided
- Birthday Benefits
**Responsibilities**:
- Plan and execute menus in collaboration with other colleagues
- Ensure adequacy of supplies at all times
- Place orders in a timely manner
- Manage ingredients that should be frequently available on a daily basis
- Follow the directions of the executive and sous chef
- Suggest new ways of presentation of dishes
- Suggest new procedures for optimizing the cooking & preparation process
- Assist to increase productivity of the kitchen
- Ensure adherence to all relevant health, safety and hygiene standards
- Collaborate with other colleagues and seniors
**Requirements**:
- Proven experience in a Chef de Partie role
- Excellent use of various cooking methods, ingredients, equipment, tools and processes
- Ability to multitask
- Ability to work efficiently under pressure
- Great time management skills
- Great communication and interpersonal skills
- Knowledge of best and latest cooking practices
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