Food Stall Assistant

junior chef / assistant chef / cook 2200-2500 preferably with japanese cuisine experience or chinese cooking / mala stir fry experience preparing and cooking japanese / chinese mala food need to do preparation and manage stall operations coffeeshopbar japanese/chinese mala food stall in chinatown 8 to 10 hours / day 6 days / week **Salary**: From...

Dear Sir/madam Looking for hawker chef who can do Roti Prata, Bryani rice, Curry Mutton and Curry Chicken **Job Types**: Full-time, Part-time, Permanent Pay: $1,800.00 - $6,098.78 per month Expected hours: No less than 4 per week **Benefits**: - Food provided Schedule: - Day shift - Early shift - Monday to Friday Supplemental pay types: - 13th...

**Position: Host/Hostess** Location: Near Telok Ayer Street/Raffles Place/Chinatown MRT Job Requirements: - Able to communicate well & cheerful. - Assist Full Time Staff in Serving Drinks & Food. - Bring Guests to Table. - Explaining the menu to guests. - Polytechnic/JC or University students are welcome! **Job Types**: Part-time, Temporary, Freelance,...

**About us** Wu Wang Guo is a young Singaporean hotpot brand. At Wu Wang Guo, we strive to make this get-together a daily unforgettable affair for our customers. It is a hospitable and fun venue for people to gather with their love ones. **Responsibilities**: - Assist the kitchen team in food preparation and plating according to established recipes and...

Oversee and manage the daily operations of stores to ensure smooth running. Implement Standard Operating Procedures (SOP) and other operational protocols. To lead, motivate and manage the team to achieve the desired business results. Supervise, guide and train all personnel to maintain customer satisfaction. Establish and align monthly targets for sales...

Established in 2008, Tippling Club is one of the pioneers of Singapore’s now thriving gastronomic scene. Spanning three shophouse units at 38 Tanjong Pagar Road, it is an award-winning gastro-cocktail destination recognised by World’s 50 Best Restaurants, ranking no.27 in Asia’s 50 Best Bars 2022. Assist in the daily operation, requirements and...

Job Responsibilities: - Conduct daily operational tasks for store maintenance - Adhere to standard procedures and policies - Cashiering, order taking, and delivery coordination - Maintain personal hygiene and cleanliness in the cafe - Prepare and serve food and beverages according to company standards - Perform ad-hoc tasks as assigned Job Requirements: -...

**Company Description**: - Founded in October 2010 by Olivier Bendel, Deliciae Hospitality Management (DHM) opened its first _ - restaurant, L’Entrecote The Steak & Fries Bistro, on the quaint duxton hill in Singapore. DHM currently _ - has 6 restaurants, all situated at iconic destinations across Singapore: L’Entrecote The Steak & Fries _ - Bristro at...

Bochinche (Argentinian Steakhouse & Bar) We are a modern Argentine steakhouse & bar in Singapore’s Club Street neighbourhood serving modern Argentinian dishes, masterful steaks, natural wines and cocktails in a fun, lively atmosphere. Location : 27 Club St, Singapore 069413 (Telok Ayer MRT) **Job highlights** - 5-day 44 hours work week - 2 off...

**Position: Kitchen Assistant** **Working Hours: 10am-10pm** **Rest Days: 4 days per month** **Salary Range: $2000-$2200** **Benefits: Meals provided** **Location: Chinatown** **Responsibilities**: - Assist in food preparation, including cutting, chopping, and washing vegetables. - Support the kitchen team in cooking and assembling dishes. - Maintain...