
Bread Baker
5 days ago
**Responsibilities**:
- Manage all day-to-day operations of the bakery section of the kitchen & produce breads on schedule. 执行厨房烘焙区的所有日常运营并按时生产面包。
- Weigh flour and other ingredients to prepare dough. 称量面粉和其他配料以准备面团。
- Bake different bread types. 烘烤不同类型的面包。
- Control oven temperatures to ensure proper baking. 控制烤箱温度以确保正确烘烤。
- Prepare /mix various ingredients to create fillings. 准备/混合各种材料以制作馅料。
- Shape dough to prepare different types of breads. 塑造面团以准备不同类型的面包。
- Responsible to clean up workplace and perform minor maintenance to equipment on daily basis. 负责每天清理工作场所并对设备进行小规模维护。
- Practice good housekeeping & workplace/kitchen safety awareness. 实践良好的内务管理和工作场所/厨房安全意识。
- Ensure compliance of all food safety standards in bakery process. 确保在烘焙过程中符合所有食品安全标准
**Job Requirements**:
- Diploma in baking and pastry or at least 1 year experience may be preferred.
- Passion in bakery, positive attitude, team player and good communication skills
- Must be able to adhere to health and safety regulations
- Ability to meet strict deadlines
- Need to work on weekends and public holidays
- Working location: Pandan Loop
Pay: $1,850.00 - $2,500.00 per month
**Benefits**:
- Employee discount
Schedule:
- Day shift
Supplemental Pay:
- Performance bonus
Work Location: In person
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