Pastry Chef de Partie

We are a modern Asian restaurant looking to expand our team with an ambitious and passionate Chef de Partie! As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely important for customer satisfaction and building customer loyalty. -...

We are a modern Asian restaurant looking to expand our team with an ambitious and passionate Chef de Partie! As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely important for customer satisfaction and building customer...

Job: Chef de Partie Job Type: Full-Time Are you a talented and passionate chef looking for your next challenge? We are seeking a skilled Chef de Partie to join our team at Tanglin Mall. If you're excited about working in a dynamic, high-energy kitchen, we'd love to meet youAbout Us: We take pride in delivering exceptional dining experiences to our guests....

**Chef de Partie** **Introduction**: As **Chef de Partie**, you’ll report directly to the Sous Chef and play a key role in the daily execution of our kitchen operations. If you take pride in your station, care deeply about ingredients, and thrive in a collaborative kitchen — we’d love to have you on our team. **Key Responsibilities**: - Support the...

Claudine is a French neo-brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine and genuine hospitality, inspired by the joys of home. Claudine is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading experiences. As a team, we...

Responsibilities - Assist Head Chef and senior Chefs with creation and preparation of all products. - Ensure production and kitchen is kept at the highest hygiene and food safety standards and products are of the highest quality. - Ensure that quality of products displayed are as per company’s and Head Chef’s standard. - Check that quantity and quality...

**Job** **Responsibilities:Job Requirements**: - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings, etc to ensure the presentation will be beautiful and exciting - Estimate baking needs, requisition adequate supplies, inventories supplies and keep record of products...

The Dempsey Project is currently hiring full time & part time positions for Commis/ Cook. If you are passionate about the food and beverage industry and are serious about advancing your career, we would love to hear from you. **Responsibilities**: - Prepare ingredients then cook and assemble dishes as indicated by recipes - Perform portion control and...

If you are passionate about the food and beverage industry and are serious about advancing your career, we would love to hear from you. **Job Highlights**: - 6 Days (44 hours) Work Week - 14 Days Annual Leave + Paid OT - Staff Meal provided - Shuttle Bus provided from Orchard/Holland V/Botanic Gardens (by Dempsey Hill Management) - Fun and positive working...

Looking for dynamic passionate earnest cooks to join our team. We have hot side position open. Have fun making pasta, bread and sauces! Daily tasks include - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and...