
Chef de Cuisine
15 hours ago
**Menu Creation and Development**: A chef de cuisine is responsible for designing menus that reflect the restaurant’s concept, while considering customer preferences, seasonal ingredients, and culinary trends. He/She must have a keen understanding of flavor profiles, food pairings, and presentation techniques to create a memorable dining experience.
- **Overseeing Food Preparation**: The chef de cuisine ensures that all dishes are prepared to perfection, following standardized recipes and maintaining consistency in taste and presentation. He/she lead by example, demonstrating proper cooking techniques and ensuring that the kitchen staff adheres to high standards of food safety and hygiene.
- **Team Leadership andManagement**: As the head of the kitchen, a chef de cuisine must effectively manage and inspire their team. This involves hiring and training kitchen staff, delegating tasks, and fostering a positive and collaborative work environment. He/She must also have strong communication and leadership skills to motivate their team and ensure smooth operations.
- **Quality Control**: A chef de cuisine is responsible for maintaining the highest quality standards in every aspect of food preparation. He/She conduct regular inspections of ingredients, oversee food storage and rotation, and ensure that all dishes meet the desired quality and taste.
- **Cost Control and Budgeting**: Managing the kitchen’s budget is a crucial responsibility of a chef de cuisine. They must develop strategies to minimize food waste, control food costs, and optimize kitchen operations. This involves effective inventory management, portion control, and careful menu planning.
- **Collaboration with Suppliers and Vendors**: A chef de cuisine establishes strong relationships with suppliers and vendors to ensure a steady and reliable supply of high-quality ingredients. He/She negotiate contracts, source ingredients, and stay updated on the latest trends and seasonal offerings.
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Chef de Cuisine
3 days ago
Singapore AL CAPONE'S PTE. LTD. Full time**Chef de Cuisine Job Description Template**: We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping...
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Chef de Cuisine
7 days ago
Singapore Al Capone's Full time $80,000 - $120,000 per year**Chef de Cuisine Job Description Template**: We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping...
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Chef de Cuisine
2 weeks ago
Singapore SUNRISE PREMIUM SINGAPORE PTE. LTD. Full timeWe are looking for a chef de cuisine to lead and inspire our kitchen staff in the expression of our cuisine. The chef de cuisine will be responsible for delivering the menu with quality, precision, and control, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping in to help wherever...
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Chef de Cuisine
2 weeks ago
Singapore MARTINO AGENCY Full timeWe are seeking a professional Chef de Cuisine to join our team. A chef de cuisine serves as a culinary supervisor and is in charge of several kitchens, each specializing in a specific type of food. **Responsibilities**: - Monitor and train all staff in proper sanitation procedures. Ensure that all employees are in assigned uniforms and serving safe...
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Chef de Cuisine
2 weeks ago
Singapore CAZAJA RESOURCES PTE. LTD. Full timeA chef de cuisine is the hands-on leader in a restaurant kitchen. From hiring and training staff to supervising food preparation and final plating, the chef de cuisine is directly responsible for every dish that comes out of the kitchen. These highly skilled chefs create and revise recipes, seek out new ingredients, delegate kitchen tasks, stay up-to-date on...
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Chef de Cuisine
4 days ago
Singapore SENTOSA BEACH RESORT PTE LTD Full time**Shangri-La Rasa Sentosa, Singapore** We are looking for a **Chef De Cuisine (Italian Cuisine) **to join our team! As the **Chef de Cuisine **, we rely on you to: - Maintain a high standard of all food preparation, service, and hygiene in the Kitchen - Be responsible for the food production and general supervision of the outlet - Maximize profitability...
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Chef de Cuisine
1 week ago
Singapore SANS-FACON PTE. LTD. Full timeWe are looking for experienced Chef de cuisine, specialize in French cuisine with relevant experince in similar establishment. we are an established french Restaurant at Seletar, and we are looking for our new Chef de move forward. you must be able to work independently, cost control, recipies and new ideas will be a plus. with 2 days off a week plus all...
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Chef de Cuisine
1 week ago
Singapore Spayse International Full time**Chef De Cuisine** **Salary up to SGD 8,000 per Month** **Things to know**: - Hotel Main Restaurant - Five-Star Luxury Property **What you will be doing as a Chef de Cuisine**: - Reports to the Hotels Executive Chef - Manage day-to-day kitchen operations. - Keep track of all the kitchen equipment and inventory - Provide regular feedback and suggest...
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Chinese Chef de Cuisine
2 weeks ago
Singapore Spayse Full time-Job Information - Permanent - Singapore - Posted 4 hours ago - Up to US$7470 per month GBP / Year Job Details **Chinese Chef De Cuisine**, Destination Restaurant, Five-Star Hotel, Singapore** **Salary up to SGD 10,000 per month (USD 7,470 per month)** We are looking for **a Chinese** **Chef De Cuisine** to run the kitchen operations. **Things to...
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Chef de Cuisine
2 weeks ago
Singapore SENTOSA BEACH RESORT PTE LTD Full time**Shangri-La Rasa Sentosa, Singapore** We are looking for a **Chef de Cuisine (Italian Cuisines)**to join our team! As the **Chef de Cuisine**, we rely on you to: - Maintain a high standard of all food preparation, service, and hygiene in the Italian Restaurant - Be responsible for the food production and general supervision of the Culinary team -...