Chefs (Bbq)

**Duties and Responsibilities** - Monitor and ensure the quality of food production for the BBQ section - Ensure the consistency and the quality of BBQ items served in the restaurant. - Develops, designs, or creates new BBQ items. - Ensures compliance with food handling and sanitation standards. - Maintains purchasing, receiving and food storage standards. -...

**We are looking for freelancers and part-time personnel to join us as BBQ Chefs.** - No prior experience is needed; we offer thorough training over 5 sessions, each paired with a senior BBQ cook for guidance. - Job locations include Sentosa, NSRCC, and Tuas in Singapore. We provide a transport allowance of $25 for Sentosa & NSRCC and $40 for...

Job Description & Requirements We are looking for a Chinese BBQ Chef/Cook who can do the whole process of Charcoal Grill or BBQ cooking. - At least 3 years of experience locally or internationally. - Able to Study recipes, set up, designing of new menus. - Able to Create new Cuisine that the customer requested. - Able to Make Inventory and costing...

**ob Description & Requirements**: As a BBW chef you will be responsible for making the BBQ and cooking the bbq. Need a team player to help out at the kitchen when needed to. **REQUIREMENTS**: - **Ready to work any shift.** - **Need to work long term.** - **Ready to work for public holidays & Sunday.** A chef must possess a lot of stamina and will power...

**Responsibilities**: - Plan and execute daily production and merchandising of barbecue and grilled items - Work with Head Chef to achieve the sales, presentation and customer service goals established for the department - Plan and develop meus with Head Chef to expand the barbecue and grilled items - Experiment and adapt to new cooking methods and product...

**Job Description**: Chef Supervisor responsibilities include studying recipes, setting up, designing of new menus and preparing high-quality BBQ dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. **Requirements**: - Proven work experience...

Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables. Braising and grilling meat and vegetables. - Make BBQ sauces. - Develop new product. - Checking that ingredients remain fresh and safe for consumption. - Preventing cross-contamination. **Requirements**: - At least 2years experience in BBQ （Chinese cuisine). - Able to handle...

Oversee BBQ department Prepare all BBQ dishes including suckling pig, roasted duck, roasted meats, roasted chicken Supervise food quality, portioning and presentation Ensure highest standards of kitchen cleanliness and food safety Plan proper staffing to ensure smooth operations flow Manage stock and food cost Obtain and handle feedback on food...

**Kitchen Assistant Wanted - Korean BBQ Restaurant (Neil Road, Singapore)** We are looking for a **Kitchen Assistant**to join our team at our Korean BBQ restaurant located on Neil Road, Singapore. **Salary**:SGD 1,800 - 2,200 per month (depending on experience) **Experience**:Preferred but not required **Gender/Age**:Open to both male and female...

Industry/ Organization Type: F&B Manufacturing - Position Title**:Operations Manager / Store Manager (Korean BBQ)**: - Working Location: Orchard - Working Hours: 6 days (Monday - Friday, 9 AM - 6 PM) - Salary Package**:Basic Salary up to $7,000 + Performance Bonus**: - Duration: Permanent Role **Key Responsibilities** - Oversee the day-to-day operations...