Restaurant Manager Trainee

Job Highlights - Attractive Remuneration Package - Firm Commitment to Career Development - Multi Cultural Work Environment Job Responsibilities: - Responsible for the day-to-day operations and administration of the restaurant. - To provide and ensure operating standards are according to procedures and standards established by the F&B Department. - Daily...

**What we can offer** - 5 day work week [3 days from 12-8pm. 2 days split to conduct on the job training] - Incentive scheme 4%, 8%, 12% monthly based on sales target We seek a friendly and professional Hostess to join the team at Greenwood Fish Market, a seafood restaurant located in the vibrant Quayside Isle in Sentosa. As a Hostess, you will play a...

We are seeking a hardworking and reliable Kitchen Helper under a 3-month training employment pass. The trainee will gain hands-on experience in kitchen operations, food preparation, and maintaining cleanliness to support overall restaurant efficiency. **Key Responsibilities**: - Assist chefs and kitchen staff with basic food preparation (washing, peeling,...

Responsible for overseeing the efficient running and profitability of the restaurant and for managing employees; guide employees to find new ways to generate revenue and enhance the customer experience. **Responsibilities**: - Oversee day to day restaurant operations - Analyse service quality and customer satisfaction - Ensure customer satisfaction through...

**Responsibilities**: - Handling orders and serving guests - Upsell food & beverages to customers - Anticipate guests’ needs and deliver service promptly - Ensure that the restaurant is set up before the shift starts - Maintain cleanliness and upkeep the restaurant at all times **Job Requirements** - Prior relevant work experience in F&B serving...

**Responsibilities**: - Oversee and lead the F&B service and culinary teams for our various F&B outlets including the Latitude Bistro (Asian / Western Food), the Cantonese Restaurant, several kitchens including a Halal Kitchen, in-house banquets and off site catering entities - Manage all functions of F&B operations to control and analyse, on an on-going...

Tanjong Beach Club was conceived to celebrate our tropical weather and foster a local beach culture. The restaurant, bar, club and retail space sits on Singapore’s best strip of sand in Sentosa, providing an urban getaway where beach-goers retreat to savour coastal cuisine and artisanal cocktails while lounging on daybeds by the pool or relaxing indoors....

**Main Duties and Key Responsibilities**: - Oversee and lead the F&B service and culinary teams for our various F&B outlets including the Latitude Bistro (Asian / Western Food), the Cantonese Restaurant, several kitchens including a Halal Kitchen, in-house banquets and off site catering entities - Manage all functions of F&B operations to control and...

**Responsibilities**: - Assist Chef with creation and preparation. - Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards. - Prepare and cook dishes in the menu according to restaurant's standards of quality, recipe, consistency and timelines. - Ensure all equipment are cleaned and kept properly. - Track the...

*SHUTTLE BUS SERVICES AVAILABLE FROM VIVOCITY TO THE OUTPOST HOTEL OR VICE VERSA* Job Highlights - Firm Commitment to Career Development - Multi Cultural Work Environment - Attractive Remuneration Package Job Responsibilities: - Assist Chef with creation and preparation. - Ensure that food handling and hygiene regulations are followed in accordance with...