F&b Management Trainee

We are looking for a highly motivated and organized individual to join our team as a Management Trainee. As a Management Trainee, you will play a vital role in ensuring the smooth operation of our restaurant.Key ResponsibilitiesThe Management Trainee will be responsible for:Assisting in the day-to-day operations of the restaurantProviding exceptional...

**Responsibilities**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...

**Job Description**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...

Position: Management Trainee (F&B) - Salary: $2200 - Time: 10 Hour x 6 days a week - Rest: One day off / week - Requirements: F&B, Kitchen experience - Address: Central ""No Agent Fee Thank you Employment Agent, Isabel Tan +65 81280817 HIRE RIGHT EMPLOYMENT AGENCY PTE LTD (Lic: 19C9961/R1989369)

Here at **THE PROVIDORE SINGAPORE **we frankly believe that we are stronger as a team! **_TEAMWORK MAKES THE DREAM WORK! _** We take pride in having an environment that is _open _and _welcoming _, to achieve our goals together. With an emphasis on _communication _and _connection _, we promote _opportunities _for all to _develop _and _achieve success _; our...

**Job Summary** As a Management Trainee in our Singapore restaurants, he/she will be trained in the full suite of restaurant operations which includes people management, best delivering of customer service, target setting, budget planning, driving marketing campaigns, managing stock control and quality assurance. **Job Scope** - Receive operational...

**Job Description: Management Trainee F&B Business development** **Vibrant, Michelin listed F&B Operations in Little India is looking for “Vivacious Go Getter”** - 3 Yr Management Programme to manage a restaurant successfully - Be part of the Front of the House and Back of the House operations on a day to day basis. a. Marketing and Business...

Hotpot Restaurant RecruitmentThe LEAD GENERAL F&B MANAGEMENT CO. PTE. LTD. is seeking a highly skilled F&B Operations Manager to oversee the smooth operation of our restaurants. As a key member of our management team, you will be responsible for ensuring exceptional customer service, managing front-of-house and kitchen staff, and maintaining high standards...

Opening Position for F&B Management Trainee. **Benefits** - A Minimum Salary from SGD$2700 - Career Opportunities: As an Operation Management Trainee, Restaurant /Stall/Cafe /Outlet Supervisor, Assistant Restaurant / Cafe/Outlet/ stall Managers or etc - Job interview will be arranged - Career Progression within F&B industry - Structured On-the-Job Training...

IMMEDIATE: Management Trainee, F&B **Calling all talented Individuals who have passion for F&B industry! We are looking for reliable and innovative Management Trainees to supervise the operations of our existing and upcoming new outlets. The Management Trainees will work closely and report to the Operations Managers, and are responsible with the daily...

**BENEFITS** - On-the-Job training provided - No Experience required in the F&B sector - Minimum starting salary of $2,900 - Opportunity to gain exposure in the F&B sector MANAGEMENT TRAINEE - Assist Restaurant Manager in overseeing daily operation and ensure Restaurant operation is properly maintained - Responsible for planning weekly/monthly schedule of...

**Responsibilities** - Management Trainee will learn the relevant business management skills as well as the technical skills in order to lead and operate a high volume, specialty coffee focused cafe in a 12-month period. - We educate trainees on the hands-on skills, service techniques, restaurant operations as well as communicating with...

F&B Operations TraineeAre you a highly motivated individual looking to start your career in the Food & Beverage industry? We have an exciting opportunity for a F&B Operations Trainee to join our team! About UsWe are a dynamic and fast-paced company that values teamwork and innovation. Our comprehensive training program will equip you with the skills and...

Management trainee's responsibilities includes: - Managing Daily Operations of Cafe - Performing duties in different departments - Learning and gain knowledge of operations - Handling customers enquiries/feedback - Providing support for various department - Managing administrative duties (including documentation and updating of records) - Ensuring...

Our Clients are expanding and looking to mass hire various management trainee roles. 1. Schedule planning, Supplier Ordering 2. Customer Service 3. Restaurant Opeations 4. Trouble shooting of people, equipment and products related matter. **Requirements**: 1. Able to speak in English. 2. Able to work on weekend. (Sat & Sun) 3. Cheerful personality and...

Manage staff and daily operations. Knowledge of F&B business. HR, Food hygience Etc. Purchasing of seafood goods Etc. Taking care of man hours. Oversee Preparation of food Quality Assurance Able to think fast and adapte to different enviroment. Able to help into create brand awareness (marketing) Willing to learn attitude.No experience required.

**Job Highlights** - Industry: F&B (Taiwanese BBT brand) - Training will be provided **Job Description: - ** As a Management Trainee, you will be undergoing a training of 12 months: - You will be trained to handle full outlet operations in the first 8 months which includes backend kitchen duties, front end customer services, tea-making procedure, product...

Roles & ResponsibilitiesThe F&B management trainee program is a fast track opportunity to become the Outlet Manager/Assistant Manager. It entails managing people, managing operations, managing cake sales and managing all critical aspects of restaurant operations, with full accountability for restaurant operations.This position requires candidates to have...

Roles & ResponsibilitiesThe F&B management trainee program is a fast track opportunity to become the Outlet Manager/Assistant Manager. It entails managing people, managing operations, managing cake sales and managing all critical aspects of restaurant operations, with full accountability for restaurant operations.This position requires candidates to have...

The F&B Outlet Manager is responsible for the overall operations and success of the food and beverage outlet. This role ensures that the outlet delivers excellent customer service, maintains high-quality food standards, and meets financial goals. The F&B Outlet Manager leads the team, manages daily operations, and works closely with the kitchen and service...