Junior Cook/ Experience Chef

COMPANY DESCRIPTION Established in 1995, NTUC Foodfare was set out to be a different kind of business - one driven not by profit, but by a social purpose of providing affordable, tasty and healthy food accessible to all. Today, as part of FairPrice Group, we will continue to strive towards excellence with a desire to make a difference in the communities we...

Looking for Chinese Restaurant Chef We are running a Chinese cuisine restaurant at Tampines North Drive 3. Job Descriptions: Expertise in Chinese Cuisine Master Chef for preparing Chinese dishes such as Sichuan, Dongbei dishes and other etc. Able to cook Mala Hotpot dishes, have barbeque skills, able to prepare Chinese Salad (eg. Liang Ban Chai) Able to...

Responsible for the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production and preparation procedures. - Prepare food for service (e.g. cutting vegetables, meats, preparing sauces, etc.), which is according to the established specification requirements and...

We're recruiting Sous Chef - Western Cuisine to join our dynamic team! Based in Singapore, you will report to the Group General Manager. Essential Functions: - Plan, direct, and supervise the food preparation and cooking activities. - Prepare and cook western cuisine for serving according to the menu - Keep kitchen area, processing equipment, and cooking...

We're recruiting Sous Chef - Western Cuisine to join our dynamic team! Based in Singapore, you will report to the Group General Manager. Essential Functions: - Plan, direct, and supervise the food preparation and cooking activities. - Prepare and cook western cuisine for serving according to the menu - Keep kitchen area, processing equipment, and cooking...

Roles & Responsibilities The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event...

**Position Snapshot** Location: Eightrium Changi Business Park Company: Nestlé Singapore Permanent Bachelor’s Degree 3+ years of experience **Position Summary** Joining Nestlé means you are joining the largest Food and Beverage Company in the world. At our very core, weare a human environment - passionate people driven by the purpose of enhancing...

Roles & ResponsibilitiesThe Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event catering.Key...

Cook Needed in Tampines Childcare Time: 7am to 4.45pm. Day: Monday to Friday - Cook for preschool children and staff - Cooking experience needed Interested candidate kindly whatsapp to 96664*** / *** ( Joseph )

Part Time Cook Needed in Tampines Childcare Time: 7am to 2.30pm, Half hour lunch break. Day: Monday to Friday - Cook for preschool staff - Cooking experience needed Interested candidate kindly whatsapp to 96664*** / *** ( Joseph )