Assistant Cook

COMPANY DESCRIPTION Established in 1995, NTUC Foodfare was set out to be a different kind of business - one driven not by profit, but by a social purpose of providing affordable, tasty and healthy food accessible to all. Today, as part of FairPrice Group, we will continue to strive towards excellence with a desire to make a difference in the communities we...

Preparing ingredients for the shift; washing vegetables, chopping, seasonings meat, etc. - Cook food items accurately to specifications and SOP. - Assist in the accomplishment of tasks within the time frame given. - Ensure areas of responsibility are clean, tidy and organized. - Assist in monthly inventory counts and record food wastages. - Ensure proper...

Dynamic and Established Catering Company Seeking Western Cook/Chef for Central Kitchen **Responsibilities**: - Ability to **Prepare High Quality Western** Dishes - Always **Ensuring Quality Control** as Well as Visually Appealing End-Products - Responsible for **Proper Storage, Labelling and ensure Compliance** to FEFO of all Food Supplies to Prevent...

3 years exp **Roles & Responsibilities** Cook cum cleaner at Childcare Centre in Tampines Block 433 Street 43 Around for 10 years in tampines Assist the main cook Help to prepare ingredients for the main cook Keep the centre clean Mopping and dusting Full time job Work as one big family together Joseph No information added.

Assistant Baker / Cake Maker Roles & Responsibilities - Prepare and Bake breads and make cakes - Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time - Process all food according to company’s and government / client regulatory control - Ensure safe operations of all equipment, and report any faulty equipment to...

A fast food halal western restaurant is looking for an Assistant Restaurant Manager to join the team. Job Description: Oversee and manage the efficient running of the restaurant outlet in line with the branch standards, while meeting the employees’, company’s and customers’ expectations. Attend to customers and their requests/feedback and resolve...

**J**ob Description & Requirements** **Key Expectations**: - Ensure that all central kitchens and food catering operations deliver an excellent and safe experience. - Ensure all kitchen KPIs are met via collaboration with the Executive Chef. - Ensure high standards of food safety and hygiene. - Ensure that any food incidents are highlighted, investigated...

Primary role is to handle the front of the house which includes: - Take orders from customers and input them accurately into the Point of Sales. - Communicate with customers on any queries that they may have. - Serving food and drinks to customers and to clear the tables once they are done. - Maintain a high level of personal hygiene and cleanliness in the...

Assistant Baker / Cake Maker Roles & Responsibilities - Prepare and Bake breads and make cakes - Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time - Process all food according to company’s and government / client regulatory control - Ensure safe operations of all equipment, and report any faulty equipment to...

Assistant Baker / Cake Maker Roles & Responsibilities - Prepare and Bake breads and make cakes - Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time - Process all food according to company’s and government / client regulatory control - Ensure safe operations of all equipment, and report any faulty equipment to...