厨师和助理厨师

2 weeks ago


Singapore V BISTRO PTE. LTD. Full time

岗位职责要求:

A 员工接受公司培训,以提供新加坡食阁档口食品,如炒粿条、福建面、炒米粉、萝卜糕、鱼片汤等;

B 申请人年龄要求55岁以下,吃苦耐劳,有责任心,有较强的学习能力,服从公司的安排,团队合作意识等;

C 薪资及具体职位(如助理厨师、厨师)视工作经验及工作过程中掌握的技能熟练程度等确定。

工作环境:

A 食阁内厨房及档口,食阁厨房及档口范围都安装有空调,新装修,工作环境舒适;

B 位于武吉士商圈,交通便利。



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