Application Specialist, Beverage

1 week ago

Singapore International Flavors & Fragrances Full time

This is a Singapore based position and will report to C&D Group Design Leader, Beverage & Dairy, South East Asia + Indonesia.
- How You Will Contribute- Professional and timely responses in line with agreed timeframes
- Accurate and detailed technical project work and associated reports
- Cost effective approaches and solutions to technical support projects- Run laboratory trials on formulations of various beverage and dairy products, as required.
- Ensure all activities are in line with IFF policies, business strategies and Global Innovation Rules as well as safe, hygienic and efficient day-to-day operations of the Dairy, Beverage, Frozen dessert laboratory and facilities.
- Regularly update and maintain technical self-note into relevant IFF databases that the company may develop and introduce from time to time.
- Commitment to all company’s policies, rules and regulations and IFF quality and continuous improvement programs
- Attend and contribute to relevant knowledge meetings and various Company local and regional conferences, trade exhibitions and business meetings where required.
- Assist and support line manager for projects, Technical-Service-Requests development, project and lab management.
- Help to troubleshoot in design formulation and processing related issues
- Conducting assigned technical related projects with mínimal supervision and any other tasks or projects assigned by the Group Design Leader.

**Job Requirements**:

- What you will need to be successful- Degree in Food Science, Food Technology or any other Food related or relevant discipline.
- At least 6-8 year of relevant industrial experience in Beverage, Dairy, Food Ingredients, Flavor industry or equivalent.
- Strong experience in designing product formulation of Beverage or Dairy industry or equivalent.
- Familiar with ASEAN taste preference.
- Good understanding of plant, milk-fermented drink, dry blended beverage, nutritional benefits in protein beverages and agglomerations would be highly regarded
- Good knowledge of food ingredients, including:

- Raw material knowledge, especially hydrocolloids, emulsifiers, protein, flavors, etc.
- Product development (incl. Formulation)
- Beverage or Dairy processing parameters
- Understanding of commercial factors that affect product cost and selling price- Good communication skill both written and verbal, good fluency in English is required.
- Willing to travel within ASEAN as and when required.
- Good familiarity with Microsoft suite apart from Application related IT System or Application.
- Logical, methodical, analytical thought process capable with accuracy and high attention to details.
- Proactive and self-motivation, ability to engage across all levels.
- Strong project management skills, prioritizing workload to meet multiple deadlines.
- Agility to adapt.
- Technical problem-solving skills.
- Planning, time management, organisational skills and influencing skills.IFF is an Equal Opportunity Employer.

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