2nd Chef

At Shangri-La Singapore we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by providing great...

**Job Description & Requirements**: - Supervise all food preparation, production and presentation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures - Assist in the preparation and control of the daily / weekly market list. - Follow up on any changes in new recipes or work methods...

Dynamic and Established Catering Company Seeking Chef De Partie (Western Section) - Supervisory Role **Responsibilities**: - Ability to **Prepare High Quality Western **Dishes - Always **Ensuring Quality Control **as Well as Visually Appealing End-Products - Responsible for **Proper Storage, Labelling and ensure Compliance **to FEFO of all Food Supplies to...

We are a Korean Bunsik/Restaurant, located in the West. Multiple roles available **1. Assistant Chef ‍ Full-time basis $2200 to $3500/month - Lunch is provided - Working hours: 10.30am to 9pm (Full Shift) (1hr to 1.5hrs break) **Duties**: - Main Kitchen: _ ️ Food prepartion work (chopping and packing of meat and vegetables) ️ Cook as per...

**Job Description & Requirements**: - Manage and monitor all installed systems and infrastructure - Proactively ensure the highest levels of systems and infrastructure availability - Maintain security, backup, and redundancy strategies - Write and maintain custom scripts to increase system efficiency and lower the human intervention time on any tasks -...

Job Description & Requirements Main role of this position is to Head Chef and create new recipes. Expanding for 2nd outlet specializing in local and South East Asia cuisine 1. Create new menu dishes expanding from current local cuisine. 2. Ensure production of food items and products are executed in accordance with Company's recipes 3. Preparation of...

**Company** The Headless Baker is a fledging bakery with its flagship at the Ghim Moh market. Delving deeper into the world of baking - with a focus on viennoiseries and slight distraction on patisseries, we have opened our 2nd store at The Star Vista. The desire to bring quality and affordable bakes to everyone, and anyone, has not changed. But we just...

**Brief description of the Restaurant** - Well known seafood restaurant. **Job Descriptions** To be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important. **Responsibilities**: -...

**JOB SCOPE** - Support in the day-to-day operations of your department and be accountable for the conduct of the business. - Ensure that the Standard Operating Procedures are always maintained, and guests are accorded service of the highest quality. - Ensure that all beverages are always handled in the most hygienic manner with no compromises and full...

Join our Dynamic and Expanding Group of companies that is currently looking for a Dynamic Admin Manager for the Sales Team to grow together in our Sales Division to bring our F&B brands to greater heights and your career forward. **Responsibilities**: - **Ensure the Sales Department **has maximum efficiencies - **Delegate and ensure **that work is...