
Guest Service Executive- Restaurant Reservations
2 weeks ago
LOVE WHAT YOU DO? THERE IS A PLACE FOR YOU HERE
Be part of our diverse and inclusive team.
Job Responsibilities
- Provide luxury service by communicating to each guest in a thoughtful, tailored, and authentic manner; making each guest feel as they are the sole focus of your time
- Understand guests’ needs and provide them with personalized solutions
- Meet or exceed all Marina Bay Sands Standards associated with the job role, to include Forbes and Luxury Hotel standards
- Assist both in-house and external guests with the planning and booking reservations for Integrated Resort products and services (if assigned in Hotel Reservations) or making of breakfast, brunch, lunch, and dinner reservations at one of Marina Bay Sand’s 14 signature restaurants (if assigned in Restaurant Reservations).
- Processing all reservations requests accurately and with full details of what has been communicated between guest and yourself (Example: Special Requests, Food Allergies, Special Occasion, etc.)
- Assist both in-house and external guests with any revisions or cancellations to their reservations.
- Deliver high touch experience that is aligned with Company Service Strategy to all guests
- Handle first level complaint with a pleasant disposition
- Agility to handle services and requests effectively & efficiently
- Provide accurate up to date information on hotel information of events/activities or all resort food & beverage outlets menu offerings along with any promotions and/or special offerings that are available
- Handle emergency situations in accordance with department and hotel guidelines
- Work to achieve and exceed individual and team Key Performance Indicators (KPI’s) set by management
- Support other responsibilities as assigned by management
- Conduct confirmation calls with next day arrivals
- Responsive to emergency situations in according to company guidelines
Job Requirements
Education & Certification
- Secondary education preferred
Experience
- No experience required as training will be provided
Other Prerequisites
- Proficient in English; multilingual is strongly preferred
- Excellent communication skills, both verbal and written; excellent telephone etiquette
- Rotational shifts including public holidays and weekends depending on operation needs
- Proven experience in hotel reservations, concierge, front of house food & beverage or customer service is an advantage
- Customer centric attitude and works well under pressure
- Stay composed when handling complaints and emergencies
- Polite and confident with a great deal of patience
- High collaboration and adaptable to changes in a dynamic environment
- Mature, meticulous, resourceful, organized, and able to work independently
- Able to work in front of computer and sit for extended periods of time
Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.
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