Central Kitchen Director

**Introduction**: Our central kitchen, located at Tampines, supports the mise-en-place and supply of perishable and non-perishable inventory for all restaurants and concepts across the Ebb & Flow Group. **Key Responsibilities**: - Cut, trim, and prepare meat according to needs - Weigh and package meat products - Properly labeled and store meat products -...

At Ebb & Flow Group, we’re obsessed about creating great experiences around food. We channel creativity, curiosity, and industriousness towards a mission to delight every customer - whether it’s at one of our restaurants or in the comfort of home. **Responsibilities**: - Process and pack raw and cooked ingredients in accordance to specified guidelines,...

Executive Head of Central Kitchen OperationsWe are seeking a highly skilled and experienced leader to oversee our centralized food production facility. The ideal candidate will be responsible for ensuring consistency, quality, and efficiency in food preparation across all outlets.The role involves menu planning, recipe standardization, inventory control,...

Key Position: Central Kitchen ManagerThe central kitchen manager role plays a pivotal part in overseeing the overall performance of a centralised kitchen setup. This involves monitoring production levels to ensure consistency and quality, developing new food production standards, and supporting activities related to research and development.

Central Kitchen Manager Job DescriptionCentral Kitchen Managers are responsible for overseeing the overall performance of an organization's central kitchen. They monitor production output levels to ensure quality standards are met, set up new food production standards and kitchen operation guidelines, and support research and development activities.Key...

World Central Kitchen seeks a highly skilled, adaptable and entrepreneurial Supply Chain Manager to lead procurement and logistics operations on the ground to ensure the rapid purchasing and delivery of essential food items to kitchen facilities and disaster-affected communities. The Supply Chain Manager thrives in dynamic, low-resource environments, and...

Overall in charge of the Central Kitchen. To contribute to the successful operation, maintenance, and constant improvement of central kitchen production to achieve target. - In charge of weekly and monthly reports - Manage and control Profit & Loss as well as overall cost in central kitchen - Checking financial statement for central kitchen - Updating of...

**Company**:Kitchen Hands Pte Ltd **Position**:Central Kitchen Production Chef **Job Category**:Online F&B **Location**:Tai Seng **About the Company** - We are Singapore's first subscription-only weekly meal kit service provider. - We source for fresh quality ingredients, do most of the Mise En Place and deliver them directly to households so that they...

**Benefits**: - Medical and Health Insurance benefits - Variable Bonus - Uniforms provided - AWS - Position Allowance Working hours - 8am to 5.30pm - 44 hours per week (no overtime) - 5.5 days’ work or 6 off days per month - Half day - 8.30am to 12.30pm - SINGAPOREANS ARE WELCOME TO APPLY! * Overall in charge of the Central Kitchen. To contribute to the...

Overview World Central Kitchen is seeking a highly skilled Chef, and innovative Manager to lead Culinary Operations on the ground to ensure the service of nourishing, comforting meals to disaster-affected communities. The ideal candidate is a committed, innovative culinary expert who thrives in fast-paced, ever-changing settings. You should have the ability...