Foh Team Member @ Naoh Korean Restaurant

**Job Title: FOH Team Member** **Multiple Open Position**: - Service Team Leader** **- Hostess** **- Sommelier** **- Bartender** **Location**: CDB Singapore **Working Hours**: 5 days a week, evening shift ( Outlet Operates evening shift only) **Transportation**: After-hours transportation provided **Annual Leave (AL) and Benefits**: Discussed during...

_**Position: Management Trainee (Korean BBQ Restaurant)**_ - **Location: Island Wide Outlets**_ - Annual Leave: 7 days**Responsibilities**:_ - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware...

1. Oversee the operations and staff of a restaurant 2. Ensure strict adherence to all health, safety, sanitation, and food sanitation codes and standards 3. Ensure that kitchen staff adhere to quality, hygiene and cleanliness standards 4. Ensure production of quality and consistent food 5. Work closely with head of the establishment and operations team...

Korean Live Show BBQ Restaurant JobWe are seeking a qualified Food Service Staff member to join our team at XIN HONG LOGISTICS PTE. LTD., operating a Korean Live Show BBQ restaurant.About the JobRoles and Responsibilities:• Responsible for staff scheduling, including work assignment/staff rest.• Responsible for managing store hygiene.• Cashier at the...

Job Title: Restaurant Team Member">We are seeking a dedicated and hardworking individual to join our restaurant team as a Restaurant Team Member at WHITE BEEHOON RESTAURANT PTE. LTD.. As a key member of our kitchen team, you will play a vital role in delivering exceptional customer experiences and contributing to the success of our business.">Job...

**Job Description**: - Responsible for the smooth running of the day-to-day operation of all the outlets. - Manage and monitor the condition and quality of food. - Manage and monitor food and drink preparation in accordance with the company’s standard operating procedures in all outlets. - Manage and monitor all staff use and operate kitchen equipment...

**About Us** **Position Overview** The **General Manager**will be responsible for overseeing all front-of-house and back-of-house operations, ensuring top-tier service, operational efficiency, and overall guest satisfaction. This role requires a strong leader who can manage a team, handle administrative duties, and uphold the restaurant’s high...

Odette Restaurant: A Hub for Culinary Excellence">Odette Restaurant is a three Michelin-starred institution in Singapore's culinary scene, led by Chef-Owner Julien Royer. Our team shares a lifelong respect for seasonality, terroir, and artisanal produce, which guides our approach to modern French cuisine.">As part of The Lo and Behold Group, we are driven to...

**About Us** **Position Overview** The Service Crew General Manager will assist to oversee the front-of-house operations, ensuring impeccable service standards and a memorable dining experience for our guests. **Key Benefits** - Work-life Balance: Work just 5 days a week, allowing you to maintain a healthy work-life balance. - Competitive Salary: A highly...

Job OverviewThe Restaurant Team Member will contribute to the success of PALM BEACH SEAFOOD RESTAURANT PTE LTD by providing exceptional customer service and maintaining a clean and organized store environment. This includes handling cash transactions, preparing food items, and adhering to company standards.Main ResponsibilitiesCustomer Service: Provide...

**Job Responsibilities Overseeing the FOH service staff to ensure a high level of customer satisfaction. - Supervise and coordinate the activities of front-of-house staff to ensure smooth and efficient service operations during peak dining hours. - Train and guide service staff on customer service standards, as well as monitor interactions with customers to...

We have entered Singapore with over 15 years of F&B experience in Korea. We plan to introduce Korean food to the world and open over 100 restaurants worldwide. **Job Description: - Lead overall operations, including financial performance, customer satisfaction, and team management. - Develop and execute business strategies for growth and profitability. -...

Company Overview:GANGNAM CUISINE PTE. LTD. is a Korean BBQ restaurant that caters to customers looking for authentic Korean flavors without halal restrictions due to our menu featuring pork.Job Responsibilities:This position requires a skilled Food and Beverage Services Manager who will be accountable for maintaining cleanliness and organization within the...

**Principal Duties and Responsibilities** Champion Pizza Hut’s culture and values. Act as a role model, providing leadership and coaching on an ongoing basis to the team in restaurants. **People**: - Manage shifts in accordance with Company Policies and procedures, including directing the activities of employees in maximizing sales, operating...

**Company Overview:**BURNT ENDS RESTAURANT PTE. LTD. is a dynamic restaurant that prides itself on providing exceptional customer service.**Job Description:**We are seeking a Service Crew to join our team. As a Service Crew, you will be responsible for providing excellent customer service according to procedures and standards established by the F&B...

SEOULITE PTE. LTD. is seeking a talented Culinary Team Member to join our team in Korean cuisine.The successful candidate will be responsible for preparing and serving high-quality Korean dishes in a fast-paced kitchen environment.Key responsibilities include working closely with the Head Chef to ensure that all food meets the highest standards, following...

**People**: - Manage shifts in accordance with Company Policies and procedures, including directing the activities of employees in maximizing sales, operating efficiency, and profit. - Ensure employees under their control are observing safety procedures and any hazardous situations are rendered safe. - Assist the Restaurant General Manager to recruit and...

**Detailed Duties**: - Create and update the wine list in coordination with Head Sommelier & Restaurant Ops Manager - Recommend food and wine pairings - Advise guests on wines based on their personal tastes and food choices - Inform guests about different varieties of wines and prices - Ensure wines are served at the right temperature and with the proper...

**Objective of the Church: The Korean Church in Singapore was founded in 3 Aug, 1980 to help the Korean Christian community follow the will of our Lord and to worship Him. The Korean Church in Singapore mainly targets the Korean community residing in Singapore who want a place to worship the Lord, but also accept and welcome all of the churchgoers who wish...

**Brief description of the Restaurant** Hanwoori Korean Restaurant is committed to serve you great, authentic korean food prepared and cooked in the freshest and high quality ingredients. **Job Descriptions** - Manage customer flow and seating arrangement - Greet customers, take orders, serve food and beverages and clear tables - Respond promptly to...