
Cafe Outlet Manager
2 weeks ago
Oversees all aspects & day-to-day operations of cafés.
- Train employees on drinks preparation and proper use of coffee equipment
- To perform opening and closing duties
- Oversee all front and back of the house cafe operations
- Responsible for inventories and stock take, preparing and submitting café supplies ordering promptly to ensure smooth operation
- Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally to manage customers’ expectations
- Managing manpower by conducting recruitment, training, and coaching to provide the best customer experience
- Manage quality control at the store level and execute crisis management plans
- Manage site/outlet, equipment and general cleaning
- Undertake ad hoc duties assigned by the Management
- Able to handle at least 2-3 outlets across Singapore
**Job Requirements**
- Preferably 1-year experience as a barista. Knowledge in latte art is a plus
- Have experience in setting up a new café from scratch
- Previously worked as a Supervisor, Assistant Manager or Manager of a café / coffee shop
- Able to work independently as well as in a team
- Able to work extended working hours, flexible, and multitasking.
- Guest-oriented, service focus and strives to generate loyal patrons and regular customers
- Willing to work 6 days a week
- Able to start work immediately or with a short notice period
- Strong background in Microsoft Office, IT, and Basic Graphic Designing is an advantage.
We regret that only shortlisted applicants will be notified.
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