Central Kitchen Assistant

**Introduction**: Our central kitchen, located at Tampines, supports the mise-en-place and supply of perishable and non-perishable inventory for all restaurants and concepts across the Ebb & Flow Group. **Key Responsibilities**: - Cut, trim, and prepare meat according to needs - Weigh and package meat products - Properly labeled and store meat products -...

Thai Central Kitchen is hiring Kitchen Assistant **Responsibilities**: - Assist in the preparation of Ingredients and other basic cooking tasks - Assist in monitoring and managing kitchen inventory, including restocking, supplies - Support the kitchen team during cooking processes, including monitoring cooking times, temperatures, and ensuring adherence to...

**Central Kitchen - Production Operator **Job Descriptions** - To handle daily production processes. Eg. Machine operation, packing of sauces - To maintain daily cleanliness of the workplace - To upkeep daily records of production - Liaise with suppliers and external vendors when required - To perform other duties as assigned **Job Requirements** - Ability...

Provide support to Central Kitchen daily operation - Coordinate work with Outlets and Central Kitchen - To perform packing, receiving, and stock take - Keying daily invoice - Maintain tidy & cleanliness of kitchen Job Requirements: - Positive working attitude - Independent and able to work in a team - Other ad-hoc duties as assigned

Location: Boon Lay Work Schedule: 5-Day Work Week About the Role We are looking for a proactive and experienced Central Kitchen Supervisor to oversee daily kitchen operations and support our Area Manager in maintaining a smooth and efficient workflow. The ideal candidate is organized, dependable, and capable of managing people and processes in a high-paced...

Reporting to the Executive Chef, the Central Kitchen Lead will assist in overseeing the daily operations of the central kitchen, ensuring the efficient production of high-quality food products in compliance with safety, hygiene, and regulatory standards. This role involves managing kitchen staff, maintaining inventory control, ensuring food production meets...

1. Assist Manager to manage daily operations of the Central Kitchen 2. Prepare and process food items for production, ensure sufficient supply of ingredients for food preparation 3. Ensure the business complies with health and food safety regulation and cleanliness of the Central Kitchen 4. Oversee inventory of the Central kitchen inventory management 5....

Location: Boon LayWork Schedule: 5-Day Work WeekAbout the Role We are looking for a proactive and experienced Central Kitchen Supervisor to oversee daily kitchen operations and support our Area Manager in maintaining a smooth and efficient workflow. The ideal candidate is organized, dependable, and capable of managing people and processes in a high-paced...

Location: Boon Lay Work Schedule: 5-Day Work Week About the Role We are looking for a proactive and experienced Central Kitchen Supervisor to oversee daily kitchen operations and support our Area Manager in maintaining a smooth and efficient workflow. The ideal candidate is organized, dependable, and capable of managing people and processes in a high-paced...

**Roles & Responsibilities**: - Handling food processing and ensure quality is met per standards. - Handle basic food preparation - Maintain and upkeep of kitchen equipment - Upkeep cleanliness in production area - Assist to pack and store raw materials and finished products - Ensure compliance to food safety, hygiene and sanitation standards according to...