Sous Chef/ Junior Sous Chef

Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes and the instructions of the Head Chef or Sous Chef. Kitchen management: The Junior Sous Chef helps manage the kitchen by supervising junior staff, including Demi Chef de Parties and Commis chefs, and ensuring...

Job Title: Junior Sous Chef We are seeking a highly skilled and motivated Junior Sous Chef to join our kitchen team. The successful candidate will be responsible for assisting the Sous Chef in preparing ingredients and cooking dishes for all sections of the kitchen. ">\

The Junior Sous Chef is responsible for assisting the Sous section of the kitchen while working closely with the Sous Chef and replacing in the absence of Sous Chef 2.1 Give assistance to day-to-day operations of the kitchen 2.2 Prepares a wide variety of goods by following standard restaurant recipes 2.3 Work closely with Sous Chef and assist in...

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. - As a Sous Chef, the incumbent will be assisting the Chef De Cuisine in managing the day-to-day operations of the kitchen. A Sous Chef will also be expected to supervise and train those junior to...

**_5 DAYS WORK WEEK _** **_MEAL & LAUNDRY ALLOWANCES _** **_MEDICAL & DENTAL BENEFITS _** **_STAFF DISCOUNTS _** **_14 DAYS ANNUAL LEAVE _** **_REFERRAL INCENTIVES _** **_DAILY & MONTHLY SALES INCENTIVE _** **Job Description**: Reporting to the Chef De Cuisine, Executive Chef or Director of Operations, the sous chef is responsible for the day-to-day...

**Junior Sous Chef for Super Loco, up to $4,200/month + Incentives ($500-$700/month)** **Work with amazing people creating dishes that make you proud. Perfect if you’re looking for career progression and a fun workplace that values your contribution.** **Who are we?** The Super Loco Group operates four Mexican restaurants in Singapore, serving up fresh,...

**Junior Sous Chef** **Overview**: Opened in May 2025, our renowned Japanese woodfire yakitori restaurant—born from a partnership with a cult-favourite brand in Japan—is now serving guests at Duxton Hill. We're seeking a _Junior Sous Chef _to support kitchen operations and uphold the highest standards of Japanese culinary...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Job roles and duties include, but are not limited to: Junior Sous Chef Job Functions The following list of job functions and roles are expected of a Junior Sous Chef, a managerial role at Bistro G Pte Ltd and thus a non-workman position. At any point, you may be assigned to manage these roles at the discretion of your immediate supervisors or the...

JOBS DESCRIPTION AND REQUIREMENT - Support Head Chef in all areas of kitchen management - Be a team player and promote positive team dynamics in kitchen and restaurant - Be fully aware and well trained to prepare every item in the menu to high quality standards - Develop a strong knowledge of all company menu items/ products - Ensure strict adherence to...