
Bar Manager
1 week ago
**About Us**
A place where guests feel welcomed and at ease. The food is seductive, the drinks are irresistible, and the atmosphere is ecstatic — A feast for the senses and an opportunity to travel the culinary world of the Middle East through Meir Adoni’s personal interpretations.
**About Chef Meir Adoni**
Chef Meir Adoni is considered for the last decade to be the leader of the Moroccan & Middle East culinary languish around the world by combining his knowledge in classic & 'cutting edge' culinary techniques together with his traditional cooking roots to create his own unique interpretation to the traditional Arab dishes.
Meir’s restaurants have been awarded as the best 1 & 2 restaurants in Israel by the French Foreign Ministry as part of World’s Best Restaurants lists.
**Responsibilities**
- Exhibit exceptional guest relationship skills to enhance guest experience;
- Maintain all Standard Operating Procedures for bar team, including upholding best practice stock handling, maintaining impeccable hygiene standards in all aspects of beverage operations, and ensuring all bar offerings are available at all times;
- Engage in beverage research and development to add to the menu;
- Train front of house team in drinks menu knowledge, including reviews of daily specials and out of stock items
**Requirements**:
- At least 2 - 5 years of bar management experience; preferably in fine-dining or semi fine-dining establishment
- Customer service oriented mindset
- Excellent interpersonal and communication skills
- Able to multi-task in a fast-paced environment
**Details**
- Working Hours: 5-day work week
- Working Location: 6 Battery Road
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