Bar Manager

About Us Margie the Market Bar is a vibrant, locally-loved spot known for great vibes. Located in the heart of the iconic Margaret Market, we blend hospitality with a passion for craft beverages and community. We're looking for an experienced and enthusiastic Bar Manager to lead our team and continue building on what makes Margie special. Job Summary ...

Assist in daily operation tasks (eg: taking orders, preparing & serving food/drinks, procurement, cashiering, consolidation of daily sales, etc) - Ensure bar is adequately stocked daily - Prepare and maintain a high standard of cocktails and beverages - Manage the bar to meet or exceed standards in food quality, safety and cleanliness - Handle all...

Salary $2,500 - $3,000 a month Job Type Full-time Job description **Scope of Work** - Deliver great customer skills (Smile, Outgoing, Professional and caring) - Opening and closing of the bar - Setup, operation and closing of POS - Assist Manager in the efficient running of the day to day bar operations - Attend to guests at bar area when required -...

-Job Information - Permanent - Singapore - Posted 19 mins ago - Up to US$4300 per month GBP / Year Job Details **Bar Manager for a Destination Bar, Five Star Hotel, Singapore** **Package up to SGD 6,000 (USD 4,300)** We are looking for a Bar Manager to manage a destination bar within a luxury Hotel. **Things you will be doing as the Bar Manager**: -...

A Bar Manager oversees the staff and operations of a bar by making sure it’s clean, functioning efficiently and inviting for customers to relax in. Their main duties include scheduling employees and building their shift calendars, managing and resolving customer complaints and ensuring the bar’s inventory is well-stocked. This role involves a variety of...

The Bar Manager plays a pivotal role in maintaining the high standards of service and quality associated with our Michelin-starred restaurant. They are responsible for overseeing all aspects of the bar operation, from inventory management and staff training to customer service and menu development. The Bar Manager works closely with the restaurant management...

Job Summary The Bar Manager will oversee the bar’s daily operations, including opening and closing the bar, stocking supplies, ordering inventory, managing staff, handling customer inquiries and complaints, and enforcing safety and security protocols. The Bar Manager will also be responsible for creating promotional campaigns to drive business to the bar...

We are hiring a Bar Manager to lead our team and manage day-to-day bar operations.Requirements:At least 4 years of experience in bar management or as a senior/reception bar crew. Minimum secondary education. Strong leadership, customer service, and communication skills. Responsibilities:Manage staff and daily operations. Handle stock, orders, and cash. ...

TSH and its subsidiaries and associated company (together, the” Sloshed Group”) is in the business of (i) operating a multi-concept chain of pubs and bars, and (ii) the import and distribution of spirits, wines and liquors. Sloshed Group currently operates several outlets covering five concepts. Quaich Bar (2 outlets) and Signature Reserve with whisky as...

Responsibilities:Manage the overall operations of the bar in a restaurant, specializing in wine. Oversee the bar staff and ensure excellent customer service. Create and update the bar menu, focusing on a wide variety of wine options. Maintain the bar inventory and monitor stock levels. Train and educate the bar staff on wine knowledge and service techniques....