School Food Lab Assistant

Roles & ResponsibilitiesContract Period: From 1 Jan 2026 to 31 Dec 2026.(With option to extend for 1 year)Personnel to be deployed at the following hours:During School Term: (34hrs per week)• Mondays to Thursdays: 8.30am to 4.30pm (8hrs inclusive of 1hr lunch break. Lunch break is not paid)• Fridays: 8.30am to 3.30pm (7hrs inclusive of 1hr lunch break....

Roles & Responsibilities Contract Period: From 1 Jan 2026 to 31 Dec 2026.(With option to extend for 1 year) Personnel to be deployed at the following hours: During School Term: (34hrs per week) • Mondays to Thursdays: 8.30am to 4.30pm (8hrs inclusive of 1hr lunch break. Lunch break is not paid) • Fridays: 8.30am to 3.30pm (7hrs inclusive of 1hr...

Job Description:The ideal candidate will be responsible for supporting the teaching and learning process in a secondary school food lab. This involves preparing and maintaining teaching resources, conducting stock-takes, and assisting teachers with their duties.During term time, the personnel will work 34 hours per week, with specific schedules for Mondays...

Roles & ResponsibilitiesJob ScopeThe services required are as follows:Prepare teaching resources for practical lessons and examinations (e.g. checking quality and quantity of ingredients/goods received, portioning, labelling, and packing ingredients). Maintain teaching resources in Food Lab 1, Food Lab 2, Prep Room, and Storerooms (e.g. housekeeping and...

Roles & Responsibilities Job Scope The services required are as follows: Prepare teaching resources for practical lessons and examinations (e.g. checking quality and quantity of ingredients/goods received, portioning, labelling, and packing ingredients). Maintain teaching resources in Food Lab 1, Food Lab 2, Prep Room, and Storerooms (e.g....

**Working hrs: 34hrs/weekly** **Location: Ang Mo Kio** **Roles & Responsibilities**: 1. Ingredient Preparation: Assisting FCE teachers with ingredient preparation for lessons. 2. Food Order Management: Receiving and storing food orders, contacting grocers for issues. 3. Lab Maintenance: Maintaining cleanliness of cookery labs, including sweeping,...

Work Location: Red Hill MRT Work Hours: Mondays to Thursdays: 7:30am to 4:30pm, Fridays: 7:30am to 1:30pm (no lunch break) Contract Period: 1 Jan 2025 to 31 Dec 2025 **Job Description**: - Be in the Teacher’s Preparation Room and food laboratories during working hours - Ordering of food ingredients. - Preparation of ingredients before lessons,...

Roles & ResponsibilitiesWorking hrs: 34hrs/weeklyLocation: Cho Chu KangRoles & Responsibilities:1. Preparing Teaching Resources: Preparing materials for practical lessons and exams, including ingredients and equipment.2. Maintaining Teaching Resources: Maintaining cleanliness and organization of Food Labs, Prep, and Store Rooms.3. Stock-taking: Conducting...

**Job Summary**: Kitchen Assistants to provide support for Food & Nutrition lessons in terms of ensuring the safety and well-being of the students and to provide them a safe and conducive environment for learning/ practical lessons. - Maintain the safety, order and cleanliness of food laboratories, preparation rooms, utensils and equipment - Prepare...

Assist the Food Consumer Education (FCE) teachers in the preparation of day-to-day ingredients required for FCE lessons - Prepare food order list in consultation with FCE teachers - Assist FCE teachers with food orders and stock taking in the food labs. - Responsible for food storage and stock availability in the food labs. - Responsible for the cleanliness...