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Food Lab Assistant

2 weeks ago

Singapore IET PTE. LTD. Full time

**Working hrs: 34hrs/weekly**

**Location: Ang Mo Kio**

**Roles & Responsibilities**:
1. Ingredient Preparation: Assisting FCE teachers with ingredient preparation for lessons.

2. Food Order Management: Receiving and storing food orders, contacting grocers for issues.

3. Lab Maintenance: Maintaining cleanliness of cookery labs, including sweeping, mopping, and cleaning equipment.

4. Stock Management: Performing stock-taking duties for consumables.

Additional Duties:
1. Supporting Teachers: Advising on ingredient sufficiency and preparing ingredients according to recipes.

2. Food Order List: Preparing and managing food order lists.

3. Flexibility: Performing other duties as assigned by FCE teachers and school leadership.

**Qualifications & Requirements**:
1. Education: PSLE certification.

2. Experience: 2 years of experience in a cookery lab in MOE schools.