⭐commis Cook

5 hours ago

Tiong Bahru, Singapore Botany Full time

We are looking for passionate and bubbly kitchen crew to join our portfolio of F&Bs.

List of Kitchen Roles Available:

- Sous Chef
- Chef De Partie
- Pastry Chefs
- Commis Cook
- Kitchen Assistant / Interns

**Responsibilities**:

- Work with the Head Chef and Sous Chef, to exercise supervision and delegate work assignments in an equal manner amongst the team.
- Take pride to ensure food quality and consistency in presentation.
- Check and forecast the daily food stock usage and ensure that it is sufficient for use during the restaurant operation hours.
- Initiate food and beverage requisition requirements and submit for approval.
- Inspect the quality of work done and check to ensure that the prescribed standard receipts are being adhered to.
- Assist in preventing wastage, loss, spoilage and keep operation cost in line with the departmental cost policy.
- Inspect and check that the kitchen and operating equipment are always in safe condition to prevent unnecessary accidents.
- Ensure that the operating equipment and surrounding work area are kept clean and hygienic at all times.

**Job Requirements**:

- Diploma in Culinary or Higher Nitec in Culinary/Baking or WSQ cert. (Unless Intern)
- Certification in Food Hygiene is necessary
- Min 1-2 years relevant experiences

**Job Details, Benefits & Perks**:

- Incentives/Bonus: Up to $500 monthly
- Meals and Aprons provided
- Punctuality Bonus and No MC bonus
- Individual Performance Bonus (Upon hitting monthly targets)
- Annual Bonus (Upon hitting annual target)
- Tips

**Work Details**
- Min 48 hours a week
- 6 days work week [ Need to work weekends & PH ]
- Salary Range $2000 - $3500 (depending on experience)

**Part-Time Positions available too**:

- Part-time: 2-3 shifts (Must be able to give at least 3 days schedule weekly)
- Salary up to $12/hr (depending on experience)

LTVP/ Malaysian EP holders are welcome to apply Limited WP Quota.

Location: Stevens / Robertson Quay / Punggol

**Job Types**: Full-time, Fresh graduate, Permanent

**Salary**: Up to $3,500.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift
- Early shift
- Flexible hours
- Holidays
- Night shift
- Weekend availability

Supplemental pay types:

- Performance bonus

Work Location: One location

  • Commis Cook

    2 weeks ago

    Tiong Bahru, Singapore Heritage Hospitality Pte Ltd Full time

    The Commis Cook is responsible for being part of the culinary team in driving stellar business profitability and productivity, providing outstanding service and adhering to all established standards & procedures. ACCOUNTABILITIES: Responsibilities include upholding a positive culture, ensuring quality, taste & presentation with attention to each...

  • ⭐commis Cook

    3 days ago

    Tiong Bahru, Singapore Botany Full time

    We are looking for passionate and bubbly kitchen crew to join our portfolio of F&Bs. List of Kitchen Roles Available: - Sous Chef - Chef De Partie - Pastry Chefs - Commis Cook - Kitchen Assistant / Interns **Responsibilities**: - Work with the Head Chef and Sous Chef, to exercise supervision and delegate work assignments in an equal manner amongst the...

  • Commis / Demi Chef

    2 days ago

    Tiong Bahru, Singapore Little Rogue Coffee Full time

    Commis / Demi Chef - New Concept / New Space - Opening hours : morning till night / No split shift - Fresh Graduate welcome to apply - Strong passion for cooking / chef roles - Willingness to learn - Happy to gain new knowledge - Good Team player - Training provided - 5 day work week (off days on weekdays) **Job Types**: Full-time, Permanent, Contract,...

  • ⭐chef de Partie

    7 days ago

    Tiong Bahru, Singapore Botany Full time

    We are looking for passionate and bubbly kitchen crew to join our portfolio of F&Bs. List of Kitchen Roles Available: - Sous Chef - Chef De Partie - Pastry Chefs - Commis Cook - Kitchen Assistant / Interns **Responsibilities**: - Work with the Head Chef and Senior Sous Chef, to exercise supervision and delegate work assignments in an equal manner amongst...

  • Cook / Chef de Partie

    3 days ago

    Tiong Bahru, Singapore Chupitos Pte. Ltd. Full time $28,000 per year

    Company Overview:At Chupitos, we pride ourselves on creating exceptional culinary experiences that delight our customers. Our company is built on the values of authenticity, experimentation, and spreading joy. We're looking for a dedicated individual with a can-do attitude and a passion for cooking to join our vibrant team as a Chef de Partie (CDP).Key...

  • Chef de Partie

    1 week ago

    Tiong Bahru, Singapore Chupitos Pte. Ltd. Full time

    Company Overview: At Chupitos, we pride ourselves on creating exceptional culinary experiences that delight our customers. Our company is built on the values of authenticity, experimentation, and spreading joy. We're looking for a dedicated individual with a can-do attitude and a passion for cooking to join our vibrant team as a Chef de Partie...

  • Chef de Partie

    3 days ago

    Tiong Bahru, Singapore Chupitos Pte. Ltd. Full time

    **Company Overview**: At Chupitos, we pride ourselves on creating exceptional culinary experiences that delight our customers. Our company is built on the values of authenticity, experimentation, and spreading joy. We're looking for a dedicated individual with a can-do attitude and a passion for cooking to join our vibrant team as a Chef de Partie...

  • Chef de Partie

    6 hours ago

    Tiong Bahru, Singapore Chupitos Pte. Ltd. Full time

    **Company Overview**: At Chupitos, we pride ourselves on creating exceptional culinary experiences that delight our customers. Our company is built on the values of authenticity, experimentation, and spreading joy. We're looking for a dedicated individual with a can-do attitude and a passion for cooking to join our vibrant team as a Chef de Partie...

  • Cook/chef (Commis Chef, Demi Chef, Chef de Partie)

    4 days ago

    Tiong Bahru, Singapore Naga Collective Pte. Ltd. Full time

    Naga House is searching for an enthusiastic Chefs to give an outstanding dining experience for our guests! Job Scope: - Preparing food following our company's standard recipes and procedures - Work with your team to ensure that the kitchen area is kept clean and organised - Checking of kitchen and food preperation inventory - Perform other ad hoc duties...