Part Time Trainee Baker
2 weeks ago
**Working hours**: 11am-5.30pm _**(Additional hours may be required during high volume of production)**_
**Working days**:4 days 1 off cycle
**Responsibilities**:
- Manage all day-to-day operations of the designated sections.
- Operate and maintain baking equipment _**(e.g., dough sheeters)**_
- Picking and packing of doughs.
- Maintaining production schedules and quality standards.
- Maintain a clean and safe working environment adhering to Food Hygiene and Safety guidelines.
- Work collaboratively with team members to ensure efficient production.
- Any other ad-hoc duties as assigned by the Supervisor/ Manager.
**Job Requirements**:
- No experience required as training will be provided..
- Strong attention to detail and ability to follow instructions meticulously.
- Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
- Able to follow the 4days 1off work pattern _**(inclusive of weekends & PH).**_
- Must be physically fit _**(as required to carry heavy loads and standing of long hours).**_
**Interested applicants, kindly Whatsapp to 84944246**
**Job Type**: Part-time
Pay: Up to $11.00 per hour
Expected hours: No less than 30 per week
Schedule:
- Day shift
Supplemental Pay:
- Overtime pay
Work Location: In person
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