Junior Sous Chef

2 weeks ago


Orchard, Singapore Goodwood Park Hotel Full time

Assists the Executive Chef, Executive Sous Chef, Senior Sous Chef and Sous Chef in the supervision and operations of the assigned kitchen outlet, including training, preparation and service of food and cleanliness and hygiene.
- In the absence of the Chef/Senior Sous Chef, the Junior Sous Chef shall be designated to assume his/her duties.
- Manages food cost by adopting best practice.

**To apply, please send your full resume to**:
Call: +65 6730 1841 / 1842


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