Sushi and Sashimi Chef

Prepare and cook a variety of Japanese dishes such as SUSHI, SASHIMI, TEMPURA. - Ensure the quality and freshness of all ingredients used in sushi preparation. - Maintain high standard of hygiene cleanliness. - Practice effective communication strategies with colleagues and customers. - Monitors ordering and stock inventory. Job Requirements: - Must be...

**Location** - Singapore, Central Singapore**Job Type** - Part Time**Salary** - $3,500 - $4,000 Per Month**Date Posted** - 22 minutes agoAdditional Details **Job ID** - 100705**Job Views** - 1Roles & Responsibilities - Prepare all types of sushi, including maki, nigiri, and sashimi. - Preparing various types of sushi dishes according to established...

**Job Description - Slice and prepare various types of fresh fish, seafood, and other ingredients for sashimi dishes, ensuring precision in presentation and texture. - Inspect the quality of fish and seafood to ensure they meet our freshness and quality standards. - Plate sashimi dishes in an aesthetically pleasing manner, following the restaurant's...

**Brief description of the Restaurant** “TEN Sushi by Marusaya” has been opened as casual Japanese dining at the Quay Side along the Singapore River. We offer various Japanese dishes such as our signature Sushi at a reasonable price. All our dishes are abide by the mind of “Dashi Master Marusaya” which is known for serving traditional Japanese...

Japanese Restaurant Sushi Chef Working Hours: 11:30AM-2:30PM, 5:30PM-9:30PM (2.30pm-5.30pm rest) Rest 4 days per month,off weekdays Location: PROMENADE,NOVENA,TANJONG PAGAR, EAST COAST ROAD Have at least 2 years sushi chef experince is preferred Responsible for making sushi, cutting sashimi, etc.

Roles & Responsibilities Master the Art of Sushi, Sashimi & Seafood PreparationWhy Work With Us?At DON DON DONKI, if you have a passion for Japanese Sushi cuisine, seafood preparation, and precision knife skills, this is your chance to be part of a team that values craftsmanship, quality, and creativity.What You'll Do:Sushi Chef: Craft high-quality sushi...

Roles & ResponsibilitiesOversee the Kaseiki counterSashimi and Sushi expertManage Kitchen staffControl Kitchen cost and achieve P&LManage safety and hygieneManpower planning and schedulingAble to speak fluent Japanese with customerThis person must have strong Japanese fine dining cuisine experience and omakase experienceTell employers what skills you...

**Job Description & Requirements**: - Responsible for assisting Chef in administrative work - Responsible for procuring Japanese ingredients and invoicing - Responsible for preparing Sushi and Sashimi - Counsels, guides and instructs personnel in the proper performance of their duties - Responsible in assisting the Chef in the development of new dishes -...

Job Responsibilities: - Able to prepare Omakase Menu. - Expertly cutting, slicing, and filleting different types of fish. - Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi) - Prepare all types of sushi, including maki, nigiri and sashimi - Inspecting the quality of fruits, vegetables, and fish used to...

**Job Description**: We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you...