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sushi and sashimi chef

4 weeks ago

Singapore R E & S ENTERPRISES PTE LTD Full time
Roles & Responsibilities

Oversee the Kaseiki counter

Sashimi and Sushi expert

Manage Kitchen staff

Control Kitchen cost and achieve P&L

Manage safety and hygiene

Manpower planning and scheduling

Able to speak fluent Japanese with customer

This person must have strong Japanese fine dining cuisine experience and omakase experience

Tell employers what skills you have

Recipes
Coaching
Cecil
Ingredients
Manpower Planning
Food Safety
Cooking
Interpersonal Skills
Food Quality
Inventory
Fine Dining
Transportation
Team Player
Customer Service
Scheduling
Japanese