Sushi Chef
1 week ago
**Brief description of the Restaurant**
“TEN Sushi by Marusaya” has been opened as casual Japanese dining at the Quay Side along the Singapore River.
We offer various Japanese dishes such as our signature Sushi at a reasonable price.
All our dishes are abide by the mind of “Dashi Master Marusaya” which is known for serving traditional Japanese cuisine. You can enjoy truly authentic Japanese taste in casual style in here.
We have outside seats pleasant breeze blows, cozy sofa seats and counter seats where can enjoy conversation with chef.
Please visit us and enjoy our specialties with your friends, colleagues or families.
We have no closing date. Always we are pleased to welcome you.
**Job Descriptions**
- Prepare and present sushi and sashimi dishes according to the restaurant's standards and customers' preferences
- Manage inventory of sushi and sashimi ingredients and supplies
- Maintain cleanliness and organization of work area
- Collaborate with other chefs and kitchen staff to ensure timely preparation and delivery of dishes
- Ensure compliance with food safety and sanitation regulations
**Job Requirements**
- 1 year of Sushi Chef experience required
**Benefits**
- Full Attendance Incentives
- Staff Meals provided
- Medical
- Annual leave
- Uniform provided
- After midnight transportation provided
**Working hours**
- 60hrs / week
- 6days, 5pm - 3am
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