Food and Beverage Quality Controller

*Job Summary:* The F&B Manager is responsible for leading the food and beverage team in delivering exceptional customer experiences, driving revenue growth, and maintaining high-quality standards in food, beverage, and service. This role oversees daily operations, menu planning, inventory management, and staff development. *Key Responsibilities:* 1....

A Food and Beverage Manager is a professional who is responsible for managing and overseeing all food and beverage operations in a hospitality establishment. They are in charge of ensuring high-quality service, effective cost management, and guest satisfaction. - Proven food and beverage management experience - Working knowledge of various computer software...

Food and Beverage Cost Controller Job DescriptionWe are seeking an experienced Food and Beverage Cost Controller to join our team. The successful candidate will have a strong background in cost accounting and experience in a similar role.Key Responsibilities:Monitor and control costs related to food and beverage sales.Develop and implement effective...

**F&B Operations Manager** **Job Responsibilities: - To oversee outlets operations and ensuring the outlet profitability and operational efficiency. - Analyze financial performance to formulate, develop and implement plans to improve sales and profitability of the Company. - Monitor, measure and report on Food Court development plans and achievements within...

This job requires the successful applicants to be in charge of the food quality control and on-site restaurant operating procedures. - At least three years of teppanyaki on-site experience is required. - Must be able to present teppanyaki cooking skill in front of customers. - Must meet our company's basic requiremements on food hygience.

We are seeking an experienced Assistant F&B Manager to oversee and direct all aspects of Food and Beverage operations.Responsibilities:Manage the day-to-day operation of the Food and Beverage sections.Control and analyze quality levels, guest satisfaction, merchandising and marketing, operating costs, and sanitation and cleanliness.Co-ordinate and supervise...

Cost Control ExpertAbout this role:This position is responsible for ensuring the Club's Food & Beverage & Retail operations are functioning at optimal cost and margin levels.The ideal candidate will have a strong understanding of cost control principles and be able to analyze financial information to identify areas for improvement.Key...

**Food And Beverage Supervisor Job Duties**: - Oversee the daily operations of the food and beverage department, ensuring all services meet the established standards of quality and efficiency. - Develop and implement training programs for all food and beverage staff to enhance their skills and ensure compliance with health and safety regulations. - Manage...

**Responsibilities**: - To assist the Outlet Manager in managing day to day operational set up of the eatery, maintaining excellent food quality and in the supervision of staff. - Ensure all food & beverage handling processes are followed at all times in accordance to the NEA regulations. - Ensure efficient use of resources and minimize wastage. - Cultivate...

Roles & ResponsibilitiesWe welcome applications from current Assistant F&B Managers who are looking forward to take their next step in their career.Basic FunctionResponsible for overseeing and directing all aspects of the Food and Beverage operations with authority for pricing, discounts & waivers with reasonable business care. Appoints any other senior...