Executive Chef

1 week ago


Singapore X EMPIRE CUISINE PTE. LTD. Full time

**Job Description & Requirements**:

- Able to do menu engineering, train junior chefs, food costing, research and developement of asian and western cuisine.
- Able to lead the food and beverage team.
- Kitchen and catering operations planning.
- Able to handle high volume production.
- Able to handle high profile private dinning events.
- Fluency in spoken english.


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