Chef for Chinese Cuisine

-Job Information - Permanent - Singapore - Posted 4 hours ago - Up to US$7470 per month GBP / Year Job Details **Chinese Chef De Cuisine**, Destination Restaurant, Five-Star Hotel, Singapore** **Salary up to SGD 10,000 per month (USD 7,470 per month)** We are looking for **a Chinese** **Chef De Cuisine** to run the kitchen operations. **Things to...

Chinese Cuisine ChefA senior chef is required to lead our culinary team.Menu Planning and Development: Develop menus and specials that showcase the flavors of Chinese cuisine.Chef Management: Manage kitchen operations, including food costing, inventory, and quality control.Regulatory Compliance: Ensure compliance with health codes and regulations.Talent...

Roles & ResponsibilitiesJob Summary:As a Chinese Cuisine Chef, you'll create high-quality Chinese dishes, help with menu planning, and keep our kitchen running smoothly. This role is perfect for someone who loves Chinese cooking and thrives in a fast-paced environment.Responsibilities:Prepare and cook Chinese dishes to a high standard. Select fresh, quality...

The hotel is one of the finest in Singapore, their restaurants are well known, catering to the sophisticated Connoisseur of good food. We are looking for an **Executive Chef, Chinese Cuisine** for their highly regarded Chinese restaurant featuring Cantonese cuisine. Our Chinese Chef must have a background in internationally (and/or locally) acknowledged...

**Job Title:** Senior Chinese Cuisine ChefWe are seeking a highly skilled and experienced Senior Chinese Cuisine Chef to lead our kitchen team in delivering exceptional culinary experiences to our guests. The ideal candidate will have a proven track record of managing daily kitchen operations, maintaining high food quality and freshness standards, and...

Culinary Expert WantedWe are seeking an accomplished chef with expertise in Chinese cuisine to lead our kitchen team.Key Responsibilities:Lead the day-to-day kitchen operation ensuring consistency in food quality and freshness according to our standard operating procedures and food safety and hygiene standards.

Chinese chefs are responsible for overseeing the production of Chinese cuisine for restaurants and banquets. Chinese chefs may prepare a wide variety of Chinese menu items, including rice, noodle, soup, vegetable, and meat dishes. The Chinese chef may also have to make necessary food purchases. Thus, he or she should be good at evaluating the quality of food...

We are seeking for a Chinese Cuisine Chef! Reporting to our Group Executive Chef, you will be responsible for producing all items on our menu. - Produce items relating to the menu to the Executive Chef instructions and standards. - Maintain a high standard of hygiene and health and safety. -...

1. Menu Development & Planning - Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., Peking duck, char siu, roasted pork belly, and lamb skewers). - Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and customer-preferred items. 2....

1. Menu Development & Planning - Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., Peking duck, char siu, roasted pork belly, and lamb skewers). - Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and customer-preferred items. 2....