Lead Chinese Cuisine Chef

3 days ago


Singapore beBeeCulinary Full time $40,000 - $80,000
Chinese Cuisine Chef

A senior chef is required to lead our culinary team.

  • Menu Planning and Development: Develop menus and specials that showcase the flavors of Chinese cuisine.
  • Chef Management: Manage kitchen operations, including food costing, inventory, and quality control.
  • Regulatory Compliance: Ensure compliance with health codes and regulations.
  • Talent Acquisition: Participate in interview processes for kitchen staff.
Required Skills:
  • Culinary Expertise: Familiarity with Chinese cuisine, Sichuan dishes, Dongbei cuisine, and Chinese spices.
  • Cooking Techniques: Skilled in cooking, recipes, quality control, food safety, and housekeeping.
  • Inventory Management: Proficient in inventory, purchasing, cutting tools, raw materials, and compliance.
  • Time Management: Excellent time management and resource management skills.

This role requires a high level of culinary expertise, creativity, and attention to detail. If you are passionate about Chinese cuisine and have strong leadership skills, we encourage you to apply for this exciting opportunity.


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