Food Manufacturing Supervisor

6 days ago


Singapore PRINTECH INTERNATIONAL & CONSULTANT PTE. LTD. Full time

**1. Production Oversight**:

- Coordinate and oversee the production process to ensure efficient and timely manufacturing of food products.
- Monitor production schedules and adjust as necessary to meet production goals and deadlines.
- Ensure compliance with quality standards and manufacturing procedures.

**2. Team Management**:

- Lead, train, and supervise production staff, including machine operators, line workers, and quality control personnel.
- Assign tasks, set performance goals, and provide guidance to maintain a productive and motivated workforce.

**3. Quality Control**:

- Implement and enforce quality control measures to ensure that products meet established standards for taste, appearance, and safety.
- Conduct regular quality checks during the production process and address any deviations promptly.

**4. Safety Compliance**:

- Maintain a safe working environment by enforcing safety protocols and conducting regular safety inspections.
- Train employees on proper safety procedures and emergency response protocols.

**5. Equipment Maintenance**:

- Ensure that manufacturing equipment is properly maintained, cleaned, and calibrated for optimal performance.
- Schedule regular maintenance and troubleshoot equipment issues to minimize downtime.

**6. Inventory Management**:

- Monitor raw material and ingredient levels to ensure adequate supplies for production.
- Coordinate with procurement to order materials in a timely manner to avoid shortages.

**7. Process Improvement**:

- Identify opportunities for process optimization and efficiency improvements in production workflows.
- Collaborate with cross-functional teams to implement changes that enhance productivity and quality.



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