Junior Sous Chef

3 days ago


Singapore FK DUNAMIS GROUP PTE. LTD. Full time

FK Dunamis, the group behind concepts such as Hachi Restaurant, The Public Izakaya andThe Public Izakaya 2, is looking for committed and talented Junior Sous Chef with the following capabilities to join our growing team:
**Job Description & Requirements
- Daily Culinary Duties of Preparation, Cooking & Serving of dishes to Customers.
- Works with Owner and other Chefs to create new seasonal dishes as and directed by Owner.
- Understands and works with supplier to anticipate procurement, delivery and maintain mínimal inventory count.
- Monitors and undertakes to maintain costs within guidelines.
- Assist to train and guide junior chefs.
- At least 4 years experience
- Has broad spectrum of culinary techniques
- Able to track and deliver latest dining trends and menus.


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