
Restaurant/bar Manager
1 week ago
**Join the Fire at Fi Woodfire**
Where bold Thai flavors meet the primal art of woodfire cooking.
At **Fi Woodfire**, we blend tradition and modern flair to create unforgettable dining experiences. Now, we're on the hunt for a **dynamic Restaurant & Bar Manager**to lead the front-of-house with passion, precision, and personality.
**What You’ll Do**:
- Oversee day-to-day restaurant and bar operations
- Lead, train, and energize the front-of-house team
- Champion exceptional guest service, every time
- Collaborate closely with the kitchen for smooth service flow
- Manage cost controls, stock levels, and reporting
- Support hiring, onboarding, and team development
- Maintain top-tier hygiene and safety standards
- Help plan and execute events and promotions
- Foster a vibrant, motivated workplace culture
**Who You Are**:
- A proven leader with experience in premium dining or high-end casual concepts
- Passionate about hospitality, people development, and operational excellence
- Bonus points if you love Thai or modern Asian cuisine
- Financially sharp, hands-on, and solution-focused
- Calm under pressure and thrives in a fast-paced setting
**Why Join Us?**:
Because we don’t just serve food—we create fire.
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