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F&b Captains

3 weeks ago

Singapore Cosmo Full time

**Cosmo** is a privately-owned food & beverage company in Singapore that operates bars and restaurants. Run by an experienced and passionate team about F&B and business, the result is dining experiences made of unique taste and hospitality to remember by.

We strive to offer well rounded and versatile F&B concepts which create momentous dining experiences. Established since 2012, dedicated F&B professionals have setup and operated several food & beverage outlets and restaurants.

Our outlets offer diners a variety of products and services from specialized western bistro dishes to European-inspired delicacies all with an emphasis on good taste, good quality and value-for-money dining.

We are currently looking for F&B Captains to join our team of passionate and talented individuals in operating a European themed Bar and Restaurant, serving modern European cuisine. We will be food and beverage focused, offering high tea, event nights, craft beers, wines, cocktails and amazing food produced by our chefs.

Contemporary, Visionary, Suave - do join us, if you think you have what it takes

**Full Timer - 6 days work week**

**Part Timer - Flexible working hours a day - from 4 hours onwards**

**Requirements**:

- Fluent in English and possess good interpersonal skills
- Keen Interest and passion in hospitality as well as in food and beverage
- Good work ethics, positive attitude and pleasant personality
- High quality standards in customer service, health, hygiene, food and beverage

**Job Types**: Full-time, Internship, Contract, New-Grad, Permanent

**Benefits**:

- Weekly Incentive $50
- Monthly Incentive $350

**Job Types**: Full-time, Part-time, Permanent, Internship, Fresh graduate, Student job
Contract length: 6 months
Part-time hours: 20 per week

**Salary**: $1,800.00 - $2,600.00 per month

**Benefits**:

- Additional leave
- Cell phone reimbursement
- Dental insurance
- Employee discount
- Flexible schedule
- Food provided
- Gym membership
- Parental leave
- Professional development
- Promotion to permanent employee

Schedule:

- Day shift
- Early shift
- Flexible hours
- Late shift
- Monday to Friday
- Night shift

Supplemental pay types:

- Performance bonus
- Tips
- Yearly bonus

**Experience**:

- Restaurant experience: 1 year (preferred)