Culinary Consultant
2 weeks ago
Roles & Responsibilities Job Descriptions To come up with a new dish every 3 months Responsible for taking charge of quality of new dishes Impart skills and knowledge of new dishes created to the appointed outlet chef Ensure proper SOPs and HACCP standards are carried out Maintain food quality and safety standards Ensure proper maintainence of the kitchen within each outlet Analyzing data from food sales records in restaurants or other venues to identify trends in customer preferences Communicating with staff members to coordinate menu planning and preparation for special events Developing menus that meet budget requirements and are appealing to customers Ensure all activities conform to HACCP and AVA guidelines Tell employers what skills you have RecipesIngredientsFood SafetyRestaurantsCookingFood QualityInventorySAPStylingHACCPConsultingTeam PlayerBusiness DevelopmentCulinary SkillsCut
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Culinary Training Consultant
2 weeks ago
Singapore MCTC Greece Full timePosition: Culinary Training Consultant (Contract-Based)At MCTC, we're a global maritime catering management and training company specializing in delivering provisions and providing support and consultancy to galley crews onboard vessels worldwide. We excel in culinary excellence and supply chain management, delivering innovative solutions for healthy meals...
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Culinary Training Consultant
7 days ago
Singapore MCTC Singapore Full time**Position: Culinary Training Consultant** At MCTC, we’re a global maritime catering management and training company committed to culinary excellence and supply chain innovation. We specialize in delivering high-quality provisions and providing support and consultancy to galley crew onboard vessels worldwide. Our focus is on equipping galley crew members...
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Culinary Consultant
7 days ago
Singapore CONSERVATION DWELLING PTE. LTD. Full timeWe are a private home experience in Tiong Bahru Estate, presenting a new perspective on going local. We are hiring an experienced Culinary Consultant to assist to spearhead the team. The job description for this role will entail the following: - Assist in maintaining established quality assurance procedures to ensure acceptable health department and...
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Culinary Training Consultant
2 weeks ago
Singapore MCTC Full timeAt MCTC, we're a global maritime catering management and training company specializing in delivering provisions and providing support and consultancy to galley crews onboard vessels worldwide. We excel in culinary excellence and supply chain management, delivering innovative solutions for healthy meals to the maritime industry. Join us for an exciting career...
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Culinary Training Consultant
2 weeks ago
Singapore MCTC Marine Ltd Full time $60,000 - $120,000 per yearPosition: Culinary Training Consultant (Contract-Based)At MCTC, we're a global maritime catering management and training company specializing in delivering provisions and providing support and consultancy to galley crews onboard vessels worldwide. We excel in culinary excellence and supply chain management, delivering innovative solutions for healthy meals...
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Chef
2 days ago
Singapore AUXILIARY CONSULTANT (AC) Full time**Responsibilities**: - Preparation and cooking of varieties of Chinese cuisine. - Good Knowledge on different cooking methods, raw materials and culinary nutrition. - Exercise good cost and inventory management practices and controls - Uphold the company’s hygiene and safety operating standards at all times - Any other ad-hoc duties as assigned **Job...
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Singapore NYP Nanyang Polytechnic Full time[What the role is] - Individuals who wish to impart knowledge and skills in the area of Asian cuisine and/ or F&B operations - Individuals who wish to inspire, mentor and coach learners not just in academic pursuits but also to prepare learners to make an impactful contribution to the food industry - Individuals who will participate in industry projects to...
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CHEF
1 week ago
Singapore Printech International & Consultant Full timePRINTECH INTERNATIONAL & CONSULTANT PTE. LTD. Posted: May 27, 2025Job Description Plan and direct food preparation and culinary activities. Create menus with new dishes and seasonal specials. Supervise kitchen staff and coordinate food orders. Monitor sanitation practices and ensure kitchen safety standards. Maintain inventory and order supplies. Control...
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Lecturer - Culinary Arts [ite College West]
4 days ago
Singapore ITE Institute of Technical Education Full time[What the role is] As a Lecturer, your contributions go beyond teaching and facilitating learning. You will play a critical role in recognising and nurturing your students’ potential and their lifelong learning needs. [What you will be working on] In addition to your teaching duties, you will carry out industry or consultancy projects to help you remain...
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Singapore ISEAS Yusof Ishak Institute Full timeWhat the role is: As a Lecturer, your contributions go beyond teaching and facilitating learning. You will play a critical role in recognising and nurturing your students' potential and their lifelong learning needs. What you will be working on: In addition to your teaching duties, you will carry out industry or consultancy projects to help you remain...