Management Position @ NAOH Korean Restaurant
1 week ago
Join a One-of-a-Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals to be part of an extraordinary venture led by Chef Corey Lee, the acclaimed chef behind the three Michelin-starred Benu in San Francisco. Located at 2 Bulim Ave, Jurong West, Na Oh restaurant brings authentic Korean cuisine to a groundbreaking setting - within a cutting-edge automotive manufacturing facility.Unique Dining Experience: The restaurant boasts beautiful architecture, creating an aesthetically pleasing environment for guests. Working here, you will be part of the most advanced kitchen in Singapore, offering a truly unique culinary experience.Innovative Partnership: The restaurant is developed through a unique partnership, blending the expertise of a top automotive manufacturer with the culinary excellence of a Michelin-starred dining establishment.Experimental Ingredients: Our menu will feature experimental ingredients, including fresh vegetables harvested from a smart farm located within the factory. This approach ensures ensuring unmatched freshness and quality.Positions Available • Assistant General ManagerSalary and Benefits • Employment Type: Full-time (9-hour shifts)• Monthly Salary: SGD $4,000 - $4,500 (Salary depends on experience and position held)• Overtime pay• Yearly performance-based bonus / AWS• Fixed transportation allowance• Medical coverage, including GP visits and hospitalization• Opportunity to work in a state-of-the-art environment• Direct mentorship from a Michelin 3-star chef and his team• Creative and collaborative work cultureQualifications • In-depth knowledge of traditional and modern Korean cuisine (preferred)• Hospitality degree or relevant certification• Must be fluent in written and spoken Korean and English• Proven track records as management or in similar leadership roles within restaurant industry• Strong leadership and organizational skills• Ability to handle multiple tasks in high pressure environment• A deep passion for hospitality, strong delivery of outstanding guests experiences and problem solving skills• Collaborative spirit with a positive team mindset• Familiarity with food safety and sanitation regulationsKey Responsibilities • Collaborate with head chef and kitchen team to ensure seamless communication and coordination• Maintain a detailed knowledge of the menu, including seasonal changes and special offerings• Maintain excellent and consistent level of customer service, addressing guest concerns promptly and professionally• Oversee daily restaurant operations to ensure smooth and efficient service flow with daily operation reports• Lead and manage team including recruitment, training, scheduling and performance management• Manage inventory and cost controls• Identify opportunities for improvement and implement best practices to upload standards• Monitor and maintain compliance with safety, hygiene and sanitation regulationsWhy Join Us? • Work with a Michelin-starred chef: Learn and grow under the mentorship of Corey Lee• Experience a unique setting: Be part of an experimental and immersive dining concept in an extraordinary location• Contribute to innovation: Help pioneer a new standard in Korean fine dining using farm-to-table ingredients harvested from our in-house smart farmReady to take your culinary career to the next level, be part of something bold, beautiful, and uniquely Korean - right here in Singapore?Email your resume to:
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Management Trainee
2 days ago
Singapore Singapore Korean BBQ Restaurant Full time_**Position: Management Trainee (Korean BBQ Restaurant)**_ - **Location: Island Wide Outlets**_ - Annual Leave: 7 days**Responsibilities**:_ - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware...
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Singapore BUJA PTE. LTD. Full timeOverview Join a One-of-a-Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals to be part of an extraordinary venture led by Chef Corey Lee, the acclaimed chef behind the three Michelin-starred Benu in San Francisco. Located at 2 Bulim Ave, Jurong West, Na Oh restaurant brings authentic Korean...
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General Manager @ Naoh Korean Restaurant
12 hours ago
Singapore BUJA PTE. LTD. Full time**About Us** **Position Overview** The **General Manager**will be responsible for overseeing all front-of-house and back-of-house operations, ensuring top-tier service, operational efficiency, and overall guest satisfaction. This role requires a strong leader who can manage a team, handle administrative duties, and uphold the restaurant’s high...
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FOH Team Member @ NAOH Korean Restaurant
1 week ago
Singapore BUJA PTE. LTD. Full timeJoin a One-of-a-Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals to be part of an extraordinary venture led by Chef Corey Lee, the acclaimed chef behind the three Michelin-starred Benu in San Francisco. Located at 2 Bulim Ave, Jurong West, Na Oh restaurant brings authentic Korean cuisine to a...
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FOH Team Member @ NAOH Korean Restaurant
2 weeks ago
Singapore BUJA PTE. LTD. Full timeOverview Join a One-of-a-Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals to be part of an extraordinary venture led by Chef Corey Lee, the acclaimed chef behind the three Michelin-starred Benu in San Francisco. Located at 2 Bulim Ave, Jurong West, Na Oh restaurant brings authentic Korean...
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Restaurant Manager
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Singapore STNT2 SINGAPORE PTE. LTD. Full timeWe have entered Singapore with over 15 years of F&B experience in Korea. We plan to introduce Korean food to the world and open over 100 restaurants worldwide.Job Description:1. Handle daily restaurant operations 2. Manager-in-charge if Restaurant Manager is not3. Involve in Schedule planning and Sales opening and closing.4. Provide excellent customer...
