Turkish and Indian Cuisine Business Development Manager

Overview A Restaurant Manager for a Turkish and Indian cuisine establishment is responsible for the daily operations, staff leadership, and financial management of a restaurant specializing in both cuisines , ensuring quality service and food standards while coordinating with the kitchen team to maintain consistency in both the Turkish and Indian culinary...

A Restaurant Manager for a Turkish and Indian cuisine establishment is responsible for the daily operations, staff leadership, and financial management of a restaurant specializing in both cuisines , ensuring quality service and food standards while coordinating with the kitchen team to maintain consistency in both the Turkish and Indian culinary offerings....

An Indian and Turkish chef job description typically includes responsibilities like **menu planning, food preparation, team leadership, and maintaining high hygiene and safety standards**. They need to be proficient in cooking a variety of dishes from both Indian and Turkish cuisines, manage kitchen staff, and control food costs. Experience in high-volume...

A Business Development Manager for Turkish and Indian cuisine is responsible for identifying new growth opportunities, developing and implementing business strategies, and building partnerships to expand the brand . Key duties include market research, sales strategy development, lead generation, client relationship management, contract negotiation, and...

With a focus on authentic flavors, impeccable service, and seamless execution, we are seeking an experienced Catering Manager with a strong background in Indian cuisine to lead our catering division and ensure exceptional guest experiences.Key ResponsibilitiesOversee all catering operations for Indian cuisine—from initial client inquiry to event...

Specialises in Indian Cuisine. Must be able to work in a fast-paced environment and produce quality food. Able to work well in a team and communicate efficiently. Must align with SFA food standards and maintain an overall conducive working environment. Should have experience in cooking in a kitchen.

Job Opportunities Indian Cuisine Cook Cooking of Indian Vegetarian Cuisine Salary up to $3k Working timing: 7am – 4pm Chinese Cuisine Cook Cooking of noodles Salary from $2330Working timing: 8am – 5pm Kitchen Assistant cum Cashier Preparation of ingredients Packing of bento Cashiering duties Salary from $2155Working timing: 7am – 4pm, 8am to 5pm (may...

We are looking for an innovative Business Development Manager to help take our existing thriving F&B business to the next level. - Knowledge of Turkish & Arabian cuisine and language will be an added advantage. - The job role should include marketing strategies, new innovative sales techniques, maximum social media exposure to the business as well as...

**Qualities Required**: - Should able to prepare tandoori recipes specialised in North Indian, Pakistani and Turkish cuisine. - Shall have minimum 5 to 6 years of experience. - Shall able to prepare authentic recipes from North India, Pakistan and Turkey. **Responsibilities**: - Designing new menu offering variety of North Indian, Pakistani and Turkish...

Overview Job Description & Requirements A new Indian Restaurant situated at 82 Serangoon Road. It is a 7-minute walk from Little India MRT. As the company plans to expand, we are hiring to meet expansion needs. Full training will be provided, uniform and staff meals provided. We are looking for an experienced and qualified Indian Chef to organize the...