Indian Cuisine Catering Manager

Deliver catering items including food and kitchenware. Load and unload items and setup of Indian catering cuisine Deliver to event venues island wide. Take care and maintain vehicle. Can work independently and can plan route properly. Take responsibility of items/goods at all time throughout delivery process. **Requirements**: Holds a valid Class 3...

Job Summary:We're seeking an experienced Catering Service Manager to oversee our daily catering operations for Indian foreign workers. The successful candidate will be responsible for managing a team of staff, ensuring high-quality food service, and maintaining customer satisfaction.Key Responsibilities:- Manage daily catering operations, including food...

We are seeking an experienced and dedicated Sous Chef specialised in authentic Indian cuisine to join our team. As a Sous Chef, your primary responsibility is to create and prepare authentic Indian dishes while upholding high standards of food quality and presentation. You will also take charge of managing the kitchen staff, overseeing food preparation...

A Restaurant Manager for a Turkish and Indian cuisine establishment is responsible for the daily operations, staff leadership, and financial management of a restaurant specializing in both cuisines , ensuring quality service and food standards while coordinating with the kitchen team to maintain consistency in both the Turkish and Indian culinary offerings....

Job Description & Requirements 1. Prepare South and North Indian Cuisine Handle catering Orders Prepare misen place daily Work with Master Chef to plan and create set meal promotions Supervise the preparation of masala mix for tandoor meats. Supervise Tandoor Chef to manage the Tandoor Oven Supervise and prepare masala for grinding for variety of gravies...

We are looking for an experienced Indian Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. Responsibilities Control and direct the food preparation process and any other relative activities. Construct menus...

We are looking for an experienced Indian Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Responsibilities Control and direct the food preparation process and any other relative activities. Construct menus...

Madura's Restaurant is looking for a Executive Chef who will be part of our South and North Indian Kitchen and handle all departments including starters, main courses and desserts. They will be under the guidance of our Head Chef and will primarily be responsible for cooking the dishes. **Job Description**: - Handling daily food preparation and ensuring...

**Your Role Will Involve**: - Crafting unique catering strategies to showcase our modern Indian cuisine. - Leading both buffet and plated services with precision and creativity. - Innovating menu planning to keep our offerings fresh and exciting. - Boosting sales through smart, targeted strategies. - Orchestrating full-scale events, from concept to...

Looking for someone who can be a team player and lead the whole team. Role would require you to plan the menu (daily specials etc.) and allocate staff duties to others in the kitchen. Role requires cooking Indian and Western cuisine but requires specialty in Indian Cuisine. You need to keep an inventory and update the manager of items that need to be topped...