PRIVATE SOUS CHEF

Production Sous Chef / Senior Sous Chef – Avant Fine Foods Location: Singapore (Central Kitchen)We’re looking for a Production Sous Chef / Senior Sous Chef who takes pride in precision, consistency, and quality . At Avant Fine Foods, no two days are the same — you’ll be hands-on in our central kitchen, ensuring our premium seafood and meats reach...

Join to apply for the Junior Sous Chef role at PPP Coffee Join to apply for the Junior Sous Chef role at PPP Coffee Assist Head Chef on day-to-day operations Assist Head Chef in developing and/or creating new menu Responsible for overall kitchen operations in absence of Head Chef Ensure the consistency of food quality and quantity Ensure compliance with SFA...

Overview Job Description & Requirements – We are seeking a highly skilled and discreet Private Sous Chef to join a private household, supporting the Head Chef in crafting and executing exceptional Chinese meals for the family and their guests. The ideal candidate brings both traditional expertise and modern refinement in Chinese cooking, with a deep...

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. - As a Sous Chef, the incumbent will be assisting the Chef De Cuisine in managing the day-to-day operations of the kitchen. A Sous Chef will also be expected to supervise and train those junior to...

Join to apply for the Junior Sous Chef role at PPP Coffee Join to apply for the Junior Sous Chef role at PPP Coffee Assist Head Chef on day-to-day operations Assist Head Chef in developing and/or creating new menu Responsible for overall kitchen operations in absence of Head Chef Ensure the consistency of food quality and quantity Ensure compliance with...

Oceanix, a pioneer in luxury dining concepts, is thrilled to unveil its groundbreaking F&B project, the first of its kind in Singapore. We are seeking a talented Sous Chef to join our team and play a vital role in crafting exceptional culinary experiences. If you have a passion for culinary innovation and a desire to be part of a pioneering endeavor, we...

**Job Summary** - Control the smooth running of the kitchen section on a day to day basis, training staff - Follow all systems of control, monitoring food ordering, and maintaining food cost, standards set by the F&B Ops Director. - Ensure that all the preparation and production of cuisine for your outlet and private rooms are carried out on time to the...

Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes and the instructions of the Head Chef or Sous Chef. Kitchen management: The Junior Sous Chef helps manage the kitchen by supervising junior staff, including Demi Chef de Parties and Commis chefs, and ensuring...

**About Fyregrill Asian SmokeHouse** A Luxury Asian barbecue smokehouse concept. Focused on bringing out the best of Asian flavours combined with the techniques of western style of grilling and smoking. Catering to the upscale market to offer premium quality dishes and unforgettable experience. The Asian Smokehouse is part of the Fyregrill Group that...

**SINGAPOREANS ONLY! **NO QUOTA!** **5 DAYS WORK!** **ATTRACTIVE BENEFITS!** Job description Reporting to the Executive Chef or Director of Operations, the sous chef is responsible for the day-to-day culinary operations in a professional kitchen. Functions include menu creation, food purchasing, and maintenance of quality standards. A sous chef assumes...