Kitchen Operations Lead

A local restaurant in Singapore is seeking a dedicated Chef/Cook to ensure smooth kitchen operations and deliver high-quality dishes. The ideal candidate should have proven experience, strong cooking techniques, and the ability to maintain hygiene standards. Working in a fast-paced environment with a focus on teamwork is essential for success. This role...

A leading local kitchen service provider in Singapore is seeking a Kitchen Supervisor to oversee daily kitchen operations, ensure food preparation meets company standards, and train staff. The ideal candidate should have 2-3 years of kitchen experience and strong knowledge of hygiene and safety protocols. This role requires the ability to lead a team in a...

A local kitchen establishment in Singapore is seeking an experienced Chef to manage kitchen operations, ensuring high standards of food quality and safety. You will be responsible for menu planning, training staff, and conducting inventory management. The ideal candidate should possess strong cooking skills, work effectively under pressure, and have a...

The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and sanitary working environment...

**Central Kitchen - Production Operator **Job Descriptions** - To handle daily production processes. Eg. Machine operation, packing of sauces - To maintain daily cleanliness of the workplace - To upkeep daily records of production - Liaise with suppliers and external vendors when required - To perform other duties as assigned **Job Requirements** - Ability...

As a Kitchen Crew Member at our bustling cafe, you will play a vital role in ensuring the seamless operation of our kitchen and maintaining the highest standards of food preparation and presentation. You'll be part of a dynamic team that works together to deliver exceptional culinary experiences to our valued customers, the students and educators of Nanyang...

A leading food services company in Singapore is seeking an experienced Kitchen Supervisor to manage daily kitchen operations and ensure food quality compliance. The ideal candidate has a culinary certificate and at least 5 years of experience in the hospital sector, with strong organizational and supervisory skills. This role is vital for maintaining high...

A catering service in Singapore seeks an Assistant to the Executive Chef to manage kitchen operations effectively. The role involves planning menus, supervising kitchen staff, ensuring food quality, and overseeing food safety standards. Candidates should have experience in western culinary arts and preferably hold a Food Hygiene Officer certification. This...

A leading hospitality company in Singapore is seeking a Kitchen Supervisor to oversee kitchen operations and ensure high standards of food quality and hygiene. The role involves managing inventory, training kitchen staff, and implementing cost control measures. Ideal candidates should possess strong leadership skills and experience in a fast-paced kitchen...

**Job Summary**: Responsible for, under the direction of the Kitchen Manager, all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, sanitation and cleanliness. Ensure that overall...