Restaurant Manager | $4000 New Join Bonus | SUNDAY OFF

Responsibilities Ensure efficient running and daily operations of the outlet under purview. Control and monitor the optimum food cost to yield the maximum amount of outlet profit and maximum guest satisfaction. Check that the quality of food prepared by your staffs staff meets the required standard and make necessary adjustments. Create new menu items and...

Job Responsibilities Ensure daily opening and closing duties in the outlet are properly executed Supervision of food preparation and food production to ensure that food quality standards are met company SOP Ensure kitchen operations, food safety and hygiene standards as set in our SOP Recruiting & hiring of restaurant staff Responsible for induction training...

Roles & Responsibilities Job Responsibilities • Ensure daily opening and closing duties in the outlet are properly executed • Supervision of food preparation and food production to ensure that food quality standards are met company SOP • Ensure kitchen operations, food safety and hygiene standards as set in our SOP • Recruiting & hiring of restaurant...

Responsibilities Supervise preparation/ topping up of mise-en-place for side station. Key orders in the Point-of-Sale system efficiently. Supervise the checking of food and beverage inventories and stocks are completed in a consistent and accurate manner. Follow Food & Beverage Safety and Hygiene policies and procedures. Supervise opening, operating and...

We are located a 5 min walk from Clarke Quay MRT station Opening: Warehouse (current position) and new outlet at Clarke Quay (**an opening team**) **JOB DESCRIPTION** - Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service. - Ability to motivate employees to work as a...

Roles & Responsibilities Job Responsibilities · Assist Outlet Manager in ensuring daily opening and closing duties in the outlet are properly executed · Overseeing outlet operations and maintaining its operational smoothness · Maintain high productivity, quality, and customer service standards · Respond efficiently and accurately to customer feedback ·...

We are looking for a Permanent Part-Time Dishwasher to join our Team. - Friendly & enjoyable working environment. - Central location. - Tuesday to Sunday, 5:30pm to 10:30pm. **Responsibilities**: - Dishwashing. - General Cleaniness of Restaurant.

Duties and Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations Delivering superior food and beverage service and maximizing customer satisfaction Responding efficiently and accurately to restaurant customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise...

Overview Ad ID: J-51137 • Posted on 6 Apr :57 pm • Viewed 352 times Category: Food/Beverage/Hospitality/Tourism Salary: 1800Will apply for: Contact no.: Email: Email not shown by user Job Description: FULL TIME Kitchen staff needed (Myanmar Food Stall) CAN START IMMEDIATELY Responsibilities FULL TIME Kitchen staff needed (Myanmar Food Stall) CAN START...

Famous Chinese restaurant, looking for a Restaurant Manager to lead all aspects of our business. Operations Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be...