SENIOR SOUS CHEF

Production Chef Team (Chef de Partie / Sous Chef / Senior Sous Chef)Location: Singapore (Central Kitchen)We're expanding our production kitchen at Avant Fine Foods and are looking for talented, detail-oriented chefs to join our growing team. Whether you're an experienced Sous Chef , a Senior Sous Chef , or an ambitious Chef de Partie ready to step up, this...

Overview We are seeking multiple Senior Sous Chef who is passionate about culinary innovation and has a keen eye for detail. The ideal candidate will be responsible for leading our research and development efforts, continuously innovating dishes for respective cuisines – Thai, Chinese, Western, Japanese, Korean, Indian, Vietnamese and Bakery....

We are seeking Sous Chef / Senior Sous Chef who is passionate about culinary innovation and has a keen eye for detail. The ideal candidate will be responsible for leading our research and development efforts, continuously innovating dishes for respective cuisines - Thai, Chinese, Western, Japanese, Korean, Indian, Vietnamese and Bakery.RESPONSIBILITIES &...

**Senior Sous Chef / Kitchen Manager**: Tanjong Pagar, Singapore | Full-Time We’re looking for a **Sous Chef / Kitchen Manager**to join our team — someone who thrives in a fast-paced kitchen, takes pride in their craft, and can confidently support the Head Chef in leading the brigade. This role is perfect for a chef with strong leadership skills who is...

The Senior Sous Chef will be responsible for **staff scheduling, mentoring junior chefs and managing staff members in the Head Chef's absence **. You will take direction from the Head Chef on all matters involving Departmental Standards Policy, Health and Safety Policy, due diligence, and staff development / training. Other duties include - Collaborating...

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. - As a Sous Chef, the incumbent will be assisting the Chef De Cuisine in managing the day-to-day operations of the kitchen. A Sous Chef will also be expected to supervise and train those junior to...

Job Title: Sous Chef (Western Cuisine)Company Overview We are a vibrant bistro specializing in Western cuisine, known for our quality ingredients, hearty flavours, and creative dishes. We're looking for an experienced and passionate Sous Chef to join our growing team and play a key role in our kitchen operations. Job Responsibilities Assist the Head Chef in...

We are seeking an experienced Sous Chef to join our culinary team and contribute to the success of our venue. As the Sous Chef, you will work closely with our Head Chef to oversee all aspects of kitchen operations, including food preparation, staff management, and maintaining quality standards. You will play a key role in leading a team of culinary...

FK Dunamis, the group behind concepts such as Hachi Restaurant, The Public Izakaya andThe Public Izakaya 2, is looking for committed and talented Senior Sous Chef with the following capabilities to join our growing team: - Daily Culinary Duties of Preparation, Cooking & Serving of dishes to Customers. - Works with Owner and other Chefs to create new...

Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes and the instructions of the Head Chef or Sous Chef. Kitchen management: The Junior Sous Chef helps manage the kitchen by supervising junior staff, including Demi Chef de Parties and Commis chefs, and ensuring...