Service Supervisor

2 days ago


Singapore DAY ONE PTE. LTD. Full time

Roles & Responsibilities Responsibilities: Assist the management with daily operational matters Motivate team members and maintain a high level of team cohesiveness Ensure staff adhere to company SOP Support the daily operation in collaboration with the managers, assist with monthly forecasting, weekly schedule, restaurant profitability evaluation etc. Plan routine cleaning of the outlet Routine inventory stock checking Maintain Food Hygiene and Safety Standards Execution of maintenance schedule for equipment and perform routine inspections Able to resolve any service disruptions or customer complaints Able to demonstrate excellent communication and interpersonal skills Responsible for the preparation work of outlet opening and closing during operation hours Requirements: A minimum of 2 year of relevant experience in KTV/Restaurant Service/Retail or equivalent At least a Certificate in Food & Beverage service Great communication skills Able to commit shift work, weekends and public holidays Tell employers what skills you have CoachingMentoringForecastingManagement SkillsLeadershipControl ValvesHousekeepingInterpersonal SkillsInventoryAdministrationCommunication SkillsCustomer SatisfactionMicrosoft WordCustomer ServiceInstrumentationPeople Management



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