Dietitian (Part Time)

Overview Job Title: Dietitian (Part Time)Location: Morrow Flagship - Singapore Reports To: Head of Medical & Lifestyle Medicine Works Closely With: Head of Clinical Operations, General Manager, Head Chef, Team of Doctors & Nurses, Medical Services Team About Morrow Morrow Health is redefining preventive healthcare by integrating precision medicine, digital tools, and lifestyle interventions in a seamless ecosystem. Our flagship centre in Singapore combines a medical clinic with a next-generation lifestyle facility, supported by AI, health coaching, and the latest in diagnostics and recovery modalities. This isn\u2019t just medicine. It\u2019s a movement. If you are ready to shape the future of longevity care and make a lasting impact, join us in redefining healthcare for Singapore and the world. Role Overview Part-Time Dietitian We are seeking a compassionate and knowledgeable Dietitian to join our multidisciplinary team on a part-time basis. The Dietitian will play a vital role in promoting health and preventing or managing chronic diseases through evidence-based nutrition therapy and behavioural change. This role involves one-on-one patient counselling, shared medical appointments, planning and delivering nutrition talks and workshops, and close collaboration with physicians, exercise physiologists, health coaches, personal trainers and chefs. Key Responsibilities Conduct comprehensive nutrition consultations/assessments using a whole person approach and equity lens Interpret health history and biometrics to establish baseline information and patients\' goals Develop individualised diet plans, partnering with stakeholders including health coaches and medical providers to assist patient in implementation of health plan and coordinating care Provide Medical Nutrition Therapy (MNT) for patients with chronic conditions such as obesity, diabetes, cardiovascular disease, hypertension, and metabolic syndrome Deliver sharing sessions through shared medical appointments, nutrition workshops, and cooking demonstrations as needed Support patients in adopting wholefood, plant-predominant dietary patterns and other lifestyle changes Maintain accurate and timely documentation in the electronic health record system Collaborate with our F&B Head Chef to: Develop guidelines for menu planning aligned with Lifestyle Medicine principles Analyze menu items qualitatively and quantitatively Co-create seasonal and condition-specific menu themes (e.g., heart-healthy, anti-inflammatory)Stay current on research and developments in lifestyle medicine and nutrition science Contribute to quality improvement initiatives and assist in program development Requirements Bachelor\'s or Master\'s degree in Nutrition and Dietetics from a recognised university Preferred credentials: to be an Accredited Dietitian of Singapore (ADS) and member of the Singapore Nutrition and Dietetics Association (SNDA) or registered with a recognized overseas registration body (e.g., Dietitians Australia, HCPC UK, CDR USA), with eligibility for local practice and verification Minimum 3 years of clinical experience preferred, ideally in outpatient, primary care, or lifestyle medicine settings Experience with or openness to whole-food, plant-predominant nutrition approaches aligned with lifestyle medicine principles Demonstrated expertise in developing and delivering engaging health talks is a key requirement Experience in counselling patients of various ethnic backgrounds and with various dietary needs Nice to Have A thorough understanding of trauma-informed care and weight bias mitigation is preferable Why Join Us This is a career-defining opportunity to shape the future of longevity medicine while working alongside world-class clinicians and technologists. You\'ll contribute to initiatives that directly lead to extending human healthspan while establishing Singapore as the global hub for longevity innovation. Morrow is an equal opportunity employer committed to building a diverse and inclusive team. #J-18808-Ljbffr