Bakery/ Pastry chef

Sous Chef (Pastry / Bakery): Job Responsibilities 1. Control food, labor, maintenance, and energy costs within the pastry and bakery kitchen. 2. Ensure all pastry and bakery products meet company standards for quality, presentation, and service. 3. Monitor daily production levels, adjusting forecasts and preparation to minimize waste. 4. Enforce and maintain...

Responsibilities Control food, labor, maintenance, and energy costs within the pastry and bakery kitchen. Ensure all pastry and bakery products meet company standards for quality, presentation, and service. Monitor daily production levels, adjusting forecasts and preparation to minimize waste. Enforce and maintain high standards of cleanliness and hygiene in...

Bakery Pastry Chef ($4K/ Central) BG (ID: )Our client, a well‐known company is looking for candidates for the position of Bakery Pastry Chef. Responsibilities Prepare and create a variety of baked goods, pastries, and desserts following established bakery recipes and quality standards. Manage daily bakery production to ensure consistency, freshness, and...

**Company Overview**: We are embarking on an exciting venture to establish a new bakery that redefines the art of pastry and bread making. As we lay the foundation for our bakery startup, we are seeking a skilled and entrepreneurial-minded pastry and bread chef to join us as a co-founder. This is an exceptional opportunity for a talented individual who is...

Reporting to the Head Pastry Chef and responsible for daily operations and oversees the preparation of bread and pastry items while maintaining costs and ensuring consistency quality of pastry products. - He/She ensures proper handling and storage of all food items in accordance with standards and sanitation / health regulations. - He/She has a good...

We are seeking a talented and experienced Head Pastry Chef to join our team, in the Central Region. As Head Pastry Chef, you will be responsible for overseeing the production of all pastries, desserts and baked goods for our bakery. This is a full-time position and you will play a key role in maintaining our reputation for exceptional European-inspired...

Job Summary: Coordinate daily bakery operations, manpower scheduling, inventory management, food supplies and food wastage control. Operates the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. Required to plan production, develop seasonal offerings, maintain par stocks of pastry and dessert with proper rotation of...

We are seeking a skilled and creative Pastry Chef to oversee the preparation, baking, and presentation of high-quality desserts and pastries. The ideal candidate must be experienced in pastry techniques, dessert plating, and bakery operations, with strong attention to detail and a passion for innovation. Key Responsibilities Plan, prepare, and produce a...

**Bakery Sous Chef** **Salary up to SGD 4,500 per month** **Things you will be doing as a Bakery Sous Chef**: - Reporting to and supporting the Pastry Head Chef - Supervising and delegating tasks to the production team, ensuring the smooth running of the daily production and tight quality control. - Actively taking part in the daily production and able to...

A sourdough bakery looking for apprentice. willing to learn basic knowledge of dough handling, starter liquid, fermentation of bread. Must be able to commit for least 5days week / 8 hours daily. You will be learning from both pastry chef and baker for basic knowledge of bakery operation & R& D on products for food retail.